Demi Chef - Western Kitchen, Hot & Cold Dishes

Harlan's Holding Limited; Hong Kong; On-site; HKD 223,200 - 334,800; Full time

Benefits offered by this job

Monthly Gratuity

Incentive Bonus

Medical Insurance

Duty Meal

6 Days Off Per Month

On Job Training

Staff Referral Bonus

Career Advancement Opportunities

Job summary

A dining industry leader in Hong Kong is looking for a motivated Demi Chef to support kitchen operations. Responsibilities include food production, maintaining kitchen hygiene, and preparing various dishes. Candidates should have at least 2 years’ experience in a western kitchen, culinary training, and good communication skills in English and Cantonese. The position offers various benefits, including a monthly gratuity, medical insurance, and career advancement opportunities, aimed at fostering a supportive work environment.

Qualifications

• Minimum 2 years’ experience in a western kitchen.
• Culinary experience in hotels or western restaurants is preferred.
• Good command of English and Cantonese.

Responsibilities

• Assist in kitchen with food production.
• Support kitchen operations in general and specified areas.
• Responsible for hot and cold dishes.

Skills

Team player

Good communication skills

Passion for cuisine

Education

Vocational training in cuisine

Job description

A dining industry leader in Hong Kong is looking for a motivated Demi Chef to support kitchen operations. Responsibilities include food production, maintaining kitchen hygiene, and preparing various dishes. Candidates should have at least 2 years’ experience in a western kitchen, culinary training, and good communication skills in English and Cantonese. The position offers various benefits, including a monthly gratuity, medical insurance, and career advancement opportunities, aimed at fostering a supportive work environment.