Customer Success Manager

Supy

Hong Kong

On-site

HKD 480,000 - 720,000

Full time

6 days ago
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Job summary

Supy in Hong Kong is seeking a Customer Success Manager to own the post-sale lifecycle for APAC restaurant groups. You will guide onboarding, drive adoption across inventory, procurement and cost control, and act as a trusted advisor to maximize impact.

You will nurture relationships, identify expansion opportunities, monitor health metrics, and collaborate with product and support teams to deliver measurable ROI.

Qualifications

  • 3–5+ years in customer success or account management for B2B SaaS.
  • Strong knowledge of restaurant operations, procurement, and cost management.
  • Experience with CRM and CS tools (Salesforce, HubSpot, Gainsight).
  • Fluent in English and Cantonese.

Responsibilities

  • Lead onboarding and adoption for restaurant clients to ensure seamless integration.
  • Manage relationships and identify expansion opportunities across accounts.
  • Monitor health metrics and resolve issues to maintain high retention.
  • Collaborate with product and internal teams to translate feedback into improvements.

Skills

Customer success
Account management
Data-driven decisions
Analytical mindset
Fluent English
Cantonese
Multi-account mgmt

Education

Bachelor’s degree in business, hospitality management, or related field

Tools

Salesforce
HubSpot
Gainsight

Job description

About Us:

Supy is transforming the restaurant industry with a data-driven inventory management platform. Our solution enables multi-location restaurant groups to cut costs, reduce waste, and maximize profitability through real-time data, actionable insights, and time-saving automation. Join us in redefining restaurant operations through innovative technology and seamless customer experiences.

Role Overview:

As a Customer Success Manager at Supy, you will be the key point of contact for our customers in Hong Kong, owning the full post-sale lifecycle from onboarding to long-term growth. Your mission will be to ensure restaurant groups successfully adopt Supy and achieve measurable operational and financial impact.

This is a unique opportunity to shape how customer success is delivered in APAC, with strong ownership and visibility in a fast-growing SaaS company.

Key Responsibilities:

Customer Onboarding & Adoption

  • Guide restaurants through smooth onboarding, ensuring seamless integration and adoption of Supy’s solutions.
  • Train and support restaurant teams on platform features aligned with their operations.
  • Drive engagement across core modules including inventory, procurement, and cost control.

Account Management & Growth

  • Build and nurture long-term relationships with stakeholders across restaurant teams.
  • Act as a trusted advisor, providing insights to optimize operations and performance.
  • Identify opportunities for account expansion and support renewal processes.

Customer Success & Retention

  • Monitor account health, proactively identifying risks and ensuring high customer satisfaction.
  • Resolve issues promptly in line with SLA commitments.
  • Deliver tailored solutions by collaborating closely with internal teams.

Insights & Collaboration

  • Track and analyze KPIs, preparing reports that demonstrate value and ROI.
  • Relay customer feedback to product and internal teams to support continuous improvement.
  • Contribute to overall business growth through customer success outcomes.

Qualifications:

  • 3–5+ years of experience in customer success or account management within B2B SaaS, hospitality tech, or POS/restaurant tech.
  • Strong understanding of restaurant operations, procurement, and cost management.
  • Ability to manage multiple customer accounts effectively.
  • Analytical mindset with the ability to use data to drive decisions and insights.
  • Familiarity with CRM and customer success tools (e.g., Salesforce, HubSpot, Gainsight).
  • Strong customer-centric mindset with a passion for helping clients succeed.
  • Fluent in English and Cantonese.

Preferred Attributes:

  • Bachelor’s degree in business, hospitality management, or a related field.
  • Previous experience as a cost controller in restaurants.
  • Experience in the F&B, hospitality, or restaurant tech space.
  • Basic understanding of SaaS platforms and APIs.Excited to be part of a market launch and build something from the ground up.
  • Mandarin is a plus.
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