Captain / Waitress / Waiter (Chinese Restaurant)

Charterhouse Management Limited; Hong Kong; Sur place; HKD 89 000 - 156 000; Plein temps

Résumé du poste

Charterhouse Management Limited in Causeway Bay is seeking a friendly restaurant professional to join our team. You will serve food and drinks and help ensure smooth daily operations in a busy dining area.

Applicants should have Form 5 or above and at least 1 year in restaurant or bar service, with proficiency in English, Mandarin and Cantonese. Hospitality training is a plus. We offer a supportive environment and competitive pay.

Qualifications

• Form 5 or above educational background.
• Minimum 1 year experience in Restaurant or Bar operations.
• Good command of spoken English, Mandarin and Cantonese.
• With formal training in Hospitality Management is an advantage.

Responsabilités

• Serving food and drinks in Restaurant and to ensure smooth operations of the work section appointed

Connaissances

Team spirit

Customer oriented

Multilingual English/Mandarin/Cantonse

Formation

Form 5 or above

Description du poste

Overview

Are you prepare to go beyond the Borders?

In Charterhouse Causeway Bay, we always look for innovative and dynamic people to go beyond borders. As we are a hotel which goes beyond borders in service, we are keen to develop our people in 10 aspects:

Caring - energizes and show our care

Commitment - pledge to service with actions ensuring the effect

Communication - active listening with proactive responses

Create Impression - an impression with a smile will last forever

Engaging - interacting with customer to improve relationship

Innovative - thinking outside the box to improve shills and products

Passion - loving your job that create self-fulfillment

Responsibility - taking the action in exceeding customer expectations

Service Attitude - a learned behavior to make things right from beginning

Teamwork - together we shall be more efficient and productive

Duties

Serving food and drinks in Restaurant and to ensure smooth operations of the work section appointed

Requirements

Form 5 or above in educational background

Minimum 1 year experience in Restaurant or Bar operations

Good team spirit and customer oriented

Good command of spoken English, Mandarin and Cantonese

With formal training in Hospitality Management is an advantage

We offer attractive remuneration package and opportunity to work in a fun and interactive environment.