Assistant Captain - Private Dining

St. Regis Hong Kong; Hong Kong; On-site; HKD 201,000 - 312,000; Full time

Benefits offered by this job

Medical & Life Insurance

Performance Bonus

Staff Meal

Wellness Rewards Programme

Public Holidays 17 days + Annual Leave

Birthday leave

Duty meal

Job summary

St. Regis Hong Kong is seeking a customer-focused restaurant team member to join our luxury dining team. You will handle guests' feedback or complaints and assist in the daily operations of the restaurant, contributing to exceptional service in a high-standard environment.

Fluent English and Cantonese are preferred, and you will benefit from medical insurance, performance bonuses, generous leave entitlements, staff meals, and career advancement opportunities within the Langham Hospitality Group.

Qualifications

• Fluent English and Cantonese preferred.

Responsibilities

• Handle customers' feedback or complaints
• Assist in the daily operations of the restaurant

Skills

English & Cantonese

Job description

• Handle customers' feedback or complaints
• Medical, Performance bonus, 8 days off/mth
• Assist in the daily operations of the restaurant
• 15 days annual leave, birthday leave and duty meal
• Triple bottom line - People, Planet, Profit
• A workplace embracing diversity and inclusion
• A member of the Langham Hospitality Group
• Work Exposure in luxury F&B establishments
• Staff Meal, Medical & Life Insurance & Bonus
• Under the umbrella of the Hongkong and Shanghai Hotels Group
• Opportunity to work in a restaurant with exceptionally high standards
• Gain valuable experience in restaurant with career advancement opportunities
• 17 days of Public Holidays & 12 days of Annual Leave
• Wellness Rewards Programme & Comprehensive Medical Coverage
• 17 days of Public Holidays & 12 days of Annual Leave
• Wellness Rewards Programme & Comprehensive Medical Coverage
• Courteous, professional and guest-oriented
• Good command of spoken English and Cantonese