Food Production à Grande-Bretagne

Job Title: Maintenance Engineer

Shift: 5:45 AM 3:30 PM (Flexibility for Planned Maintenance)
Are you a skilled Maintenance Engineer looking for an exciting opportunity in a fast-paced manufacturing environment? Do you have experience working with mechanical, electrical, pneumatic, and hydraulic systems? If so, we want to hear from you!

• Competitive salary and benefits package
• Career development and training opportunities
• A dynamic and supportive team environment

About the Role As a Maintenance Engineer, you will play a key role in ensuring the smooth operation and upkeep of machinery and equipment within our facility. Your expertise in diagnosing and repairing faults will help minimise downtime and maintain high production efficiency.

Key Responsibilities
Diagnose and repair faults in mechanical, electrical, pneumatic, and hydraulic systems
Perform routine maintenance to prevent breakdowns
Work with high and low voltage electrical systems, control panels, and automation equipment
Maintain boilers, utilities, and lighting systems
Keep accurate records of maintenance activities and spare parts inventory
Collaborate with production teams to improve efficiency and minimize downtime

What We re Looking For
Proven experience as a Maintenance Engineer in a manufacturing or food production setting
Hands-on experience with food processing machinery (e.g., Grinders, VeMag, Check Weighers)
Strong knowledge of hydraulic, pneumatic, mechanical, and electrical systems.
Ability to work under pressure and manage time-sensitive repairs
Excellent problem-solving, teamwork, and communication skills

Desirable Qualifications
NVQ Level 3 (or equivalent) in Electrical/Mechanical Engineering
17th or 18th Edition Electrical qualification (desirable)
Experience with PLCs and automation systems (preferred)

Working Environment
Industrial/factory setting with exposure to machinery noise and production activities

If you are interested please apply for more information.