Wok Commis Chef

Din Tai Fung; Camden Town; In loco; GBP 21.000 - 23.000; Tempo pieno

Vantaggi offerti da questo lavoro

Free staff meals

Staff dining discount

28 days' holiday

Structured training

Employee wellbeing support

Team events

Descrizione del lavoro

Din Tai Fung UK is seeking passionate Wok Chefs for Covent Garden, Centre Point, Selfridges and Canary Wharf. Join a renowned Taiwanese brand known for Xiao Long Bao, with opportunities across our London sites.

You’ll prepare and cook high-quality wok dishes in a fast-paced kitchen, maintain standard of excellence, and contribute to a friendly, collaborative team environment. Competitive pay and staff benefits are offered.

Competenze

• Experience as a Wok Chef or in a similar kitchen role.
• Strong knife skills and food preparation techniques.
• Experience in Chinese or Asian cuisine preferred.
• Able to work evenings, weekends, holidays.

Mansioni

• Prepare and cook high-quality wok dishes.
• Maintain high standards in a fast-paced kitchen.
• Work with a supportive team to ensure consistency.

Conoscenze

Wok chef

Knife skills

Food prep

Team player

Flexible schedule

Descrizione del lavoro

Join Din Tai Fung UK

Din Tai Fung is an award-winning Taiwanese restaurant brand with over 180 locations worldwide, renowned for our iconic Xiao Long Bao and exceptional dining experiences. As we continue to grow across the UK, we're looking for passionate Wok Chefs to join our teams in Covent Garden, Centre Point, Selfridges, and Canary Wharf.

Why Join Us?

• Competitive Pay: £15–£17 per hour
• 40–48 contracted hours per week
• Free staff meals every shift
• 30% staff dining discount
• 28 days' holiday, increasing with service
• Structured training and genuine career progression
• Employee Assistance Programme and wellbeing support
• Monthly team events, referral bonuses, and employee rewards

What You'll Do

As a Wok Chef, you'll prepare and cook high-quality wok dishes while maintaining the exceptional standards Din Tai Fung is known for. You'll work alongside a supportive team in a fast-paced kitchen, ensuring every dish is prepared with precision, consistency, and care.

Who We're Looking For

We're looking for enthusiastic, reliable chefs who thrive in a busy kitchen and take pride in producing high-quality food.

You’ll be a great fit if you:

• Have experience as a Wok Chef, Chef de Partie, Commis Chef, or in a similar kitchen role.
• Have strong knife skills and excellent food preparation techniques.
• Have experience in Chinese or Asian cuisine or an understanding of traditional Chinese cooking techniques such as wok hei (desirable, but not essential).
• Are eager to learn and develop your culinary skills.
• Flexible to work a rotating schedule, including evenings, weekends, and public holidays, with some shifts finishing at 10:30 PM.

If you have the right attitude and a passion for cooking, we'll provide the training and support you need to succeed.