Ward Dining Host — Patient Meal Service

Berry Recruitment; Southampton; On-site; GBP 12,000 - 17,000; Part time

Job summary

Berry Recruitment Group is recruiting for Southampton General Hospital to fill Ward Host positions. The role supports the patient dining team, coordinating meals and drinks according to the ward timing schedule, while upholding high hygiene standards and a courteous patient experience.

The successful candidate will operate the tablet ordering system, maintain menus, and assist with beverage service and food safety compliance in a busy ward environment.

Qualifications

• DBS is required for this role.
• Good basic reading and writing skills.
• Understanding of health & safety guidelines.
• Experience in a food service/catering environment preferred.
• Strong customer service and communication abilities.
• Knowledge of hygiene and dietary considerations for patients.

Responsibilities

• Provide meals, snacks and beverages to patients at scheduled times.
• Take food orders using a tablet ordering system for lunch and dinner.
• Maintain bedside menus and special/therapeutic menus.
• Prepare beverages and load appropriate trolley and equipment.
• Ensure ward kitchen and serving areas are clean and hygienic.
• Monitor fridge/freezer temps and report issues.
• Support hygiene and safety standards and interact courteously with patients and staff.
• Carry out ad hoc duties as required by supervisor.

Skills

Customer service

Verbal communication

Food service

Hygiene awareness

Education

Basic Education

Level 2 Food Hygiene

Job description

Berry Recruitment Group is recruiting for Southampton General Hospital to fill Ward Host positions. The role supports the patient dining team, coordinating meals and drinks according to the ward timing schedule, while upholding high hygiene standards and a courteous patient experience.

The successful candidate will operate the tablet ordering system, maintain menus, and assist with beverage service and food safety compliance in a busy ward environment.