Waiting staff- Carnforth

Task; Carnforth; On-site; GBP 12,000 - 18,000; Full time

Job summary

Task Personnel Solutions is recruiting Waiting Staff to work across hospitality venues, delivering friendly, efficient service and helping guests feel welcome from the moment they arrive.

You may be employed in restaurants, hotels, cafes, bars or event venues, taking orders, serving meals and drinks, and assisting front‑of‑house teams to ensure a smooth dining experience. This role offers varied shifts across venues and opportunities to gain customer service expertise.

Qualifications

• Experience in hospitality or customer service is preferred.
• Able to work in fast-paced environments.
• Excellent communication and a friendly approach.

Responsibilities

• Welcome guests and guide to tables where needed.
• Take orders and serve meals and drinks promptly.
• Ensure cleanliness and presentation of dining areas.
• Follow hygiene and safety procedures.
• Collaborate with kitchen and front-of-house teams.
• Handle payments where required.

Skills

Customer service

Hospitality experience

Communication

Teamwork

Job description

Task Personnel Solutions are recruiting Waiting Staff to work across a range of hospitality, catering, restaurant and event venues.

This is a customer-focused role with responsibility for providing excellent service, taking food and drink orders, serving customers and supporting the smooth running of front-of-house operations.

You may be working in restaurants, hotels, cafés, bars or event venues, welcoming guests, taking orders, serving meals and drinks, and helping create a positive dining experience.

Your Role

You’ll help ensure customers receive friendly, efficient and professional service throughout their visit. You’ll be a welcoming and approachable member of the team, helping guests feel comfortable and ensuring their needs are met.

You’ll also help maintain high standards of cleanliness and presentation, keep service areas organised and work closely with kitchen and front-of-house teams to ensure service runs smoothly.

What You’ll Do

• Welcome customers and show them to their tables where required
• Present menus and provide information about food and drink options
• Take food and drink orders accurately
• Serve meals and drinks in a professional and timely manner
• Respond to customer questions, requests and special requirements
• Communicate orders and dietary requirements to the kitchen team
• Clear tables and reset them for incoming customers
• Keep dining areas clean, tidy and presentable
• Assist with setting up and closing down service areas
• Handle customer payments where required
• Follow food hygiene, health and safety procedures
• Work closely with colleagues to ensure efficient service
• Follow instructions from supervisors and management

Why Join TPS?

• Varied work across different venues
• Training and development opportunities
• Opportunities to gain hospitality and customer service experience