Waiting Staff

Public House Group; Greater London; Hybrid; GBP 15,000 - 21,000; Full time

Benefits offered by this job

50% off food and drink

Staff meals on shift

Enhanced maternity/paternity pay after

Wellbeing platform access

Employee of the Month £150 meal for 2

Career progression & training

24/7 health & wellbeing support

Employee referral scheme

Discounts on Benefits platform

Service charge goes to staff

Job summary

Public House Group is seeking waiting team members in London venues to provide warm, friendly service and menu guidance. You will work with chefs and bartenders to ensure a seamless guest experience and participate in a supportive team environment.

The role emphasizes hospitality excellence, strong communication, and a flexible approach to shifts. Prior high-end, high-volume exposure is advantageous, with opportunities for progression and staff benefits across the group.

Qualifications

• Positive and friendly attitude is essential.
• Excellent communication and interpersonal skills required.
• Ability to work effectively in a fast-paced environment.
• Passion for delivering exceptional customer service and creating a positive guest experience.

Responsibilities

• Greet guests warmly and make them feel welcome, assisting with menu choices and special requests.
• Develop menu knowledge to answer questions and provide recommendations.
• Proactively check on guests to ensure satisfaction and address issues.
• Collaborate with kitchen, bartenders and other team members for smooth service.

Skills

Friendly attitude

Excellent communication

Interpersonal skills

Teamwork

Resilience in fast-paced environments

Job description

We're looking for experienced, customer-focused waiting staff to join our waiting team at Public House Group! If you're passionate about hospitality and seeking an opportunity to thrive in a dynamic environment, we'd love to hear from you!

What's in it for you as a Waiting Team Member:

• 50% off food and drink in our venues for a table of up to 4 people.
• Delicious staff meals on shift (venue teams only).
• Growing your family? Enjoy enhanced maternity and paternity pay once you've been with us for a year.
• Access to Stream, a financial wellbeing platform, helping you manage, save and access up to 50% of your earnings in advance of payday.
• Be recognised as Employee of the Month across the group and win a £150 meal for two.
• Career progression opportunities, ongoing training to develop yourself personally and professionally.
• 24/7 Health and Wellbeing support, access support lines anytime for your mental, physical and financial health.
• Earn more with our employee referral scheme.
• Access to Benefits platform with hundreds of discounts on shopping, gym memberships, holidays, bars, restaurants + more.
• Every penny of service charge goes to the people who work in our venues and eligible roles.

What you'll be doing as a Waiting Team Member:

• Greet guests warmly and ensure they feel welcome, offering assistance with menu choices and special requests.
• Food & drink knowledge: have a good understanding of the menu, including ingredients and preparation methods, to provide recommendations and answer customer queries.
• Proactively check on guests during their meal to ensure guest satisfaction and address any issues that may arise.
• Collaborative teamwork: work closely with kitchen staff, bartenders and other team members to ensure an efficient service.

About you, our new Waiting Team Member:

• Positive and friendly attitude, with a willingness to work collaboratively with the team.
• Excellent communication and interpersonal skills.
• Ability to work effectively in a fast-paced environment.
• A passion for delivering exceptional customer service and creating a positive experience for guests.
• Flexible approach to work.

Previous experience in a high-end and high-volume establishment is highly advantageous.

About Us:

Public House Group is a collection of pubs and restaurants across London and the Cotswolds. Our journey began with The Pelican, setting the tone for everything that followed. Each of our venues champions the very best of the UK, from responsibly sourced meats and seasonal vegetables to a carefully curated selection of wines and spirits. At the heart of what we do is a commitment to craftsmanship, provenance and authenticity. We work closely with farmers, growers and suppliers who share our values, ensuring that every dish and every drink reflects quality, integrity and care.

As we continue to grow, our focus remains the same: to create spaces that feel both timeless and contemporary, where guests experience honest food, thoughtful service and a genuine connection to British produce.