Waiter/ Waitress, Hotel Du Vin

TN United Kingdom; Winchester; On-site; GBP 10,000 - 40,000; Full time

Job summary

An established industry player in hospitality seeks enthusiastic individuals to join their team in Winchester. This role offers flexible shifts, generous pay, and a chance to develop your career with nationally recognized apprenticeships. Enjoy unique perks like discounted stays, dining, and wellness programs while contributing to a vibrant dining atmosphere. Join a company committed to sustainability and employee well-being, where your contributions will make a difference every day.

Benefits

Discounted Staff Room Rates

50% off Friends and Family Room Rate

35% off dining

Fully funded Apprenticeship programs

High street discounts

Cycle to work scheme

Healthcare Cash Plans

Referral bonuses

Uniform provided

Employee Assistance Programme

Responsibilities

• Manage flow and communicate with kitchen and management.
• Ensure a smooth dining experience for guests.

Job description

The provided job description contains detailed information about the role, benefits, and company initiatives. However, it could be improved in terms of formatting for better readability and focus. The current use of HTML tags is inconsistent, and some sections could be better structured with headings and lists for clarity. Additionally, extraneous content like the login/social network prompt at the beginning should be removed, as it is irrelevant to the job description itself. Here's a refined version focusing on clear structure, appropriate use of HTML tags, and removal of irrelevant content:

Job Details

Location: Winchester, United Kingdom

Job Category: Hospitality

EU work permit required: Yes

Job Reference: 3c894fe09fb0

Job Views: 3

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description

Rate of Pay / Hours: OTE Up to £13.75 per Hour (Including TRONC) plus Generous Company Benefits, Training & Development / 8 Hours Per Week

Type of Contract: Fixed Term - Seasonal

Location: Winchester

Overview: Get paid for doing what you love, enjoy perks and benefits, learn new skills, and build a career with Hotel Du Vin. As the face of the restaurant, you'll help manage flow and communicate with the kitchen and management to ensure a smooth dining experience for guests.

We operate 7 days a week, 365 days a year, with flexible shifts, mainly during evenings and weekends. Shift patterns and hours are open for discussion at interview. We also offer nationally recognized apprenticeships and detailed brand training to support your career development.

Benefits and Perks

• Discounted Staff Room Rates at Malmaison, Hotel du Vin, and Frasers Hospitality from £65 per night
• 50% off Friends and Family Room Rate
• 35% off dining in our Brasseries and Bistros
• Fully funded Apprenticeship programs
• High street discounts, holiday packages, and more
• Cycle to work scheme
• Healthcare Cash Plans
• Referral bonuses up to £1500
• Uniform provided
• Wellness & National Campaign Days
• Wagestream instant pay access
• Complimentary stays on anniversaries with Dinner, Bed & Breakfast
• Support for neurological health via The Brain Charity
• Employee Assistance Programme available 24/7

Sustainability Goals

• 100% renewable energy use
• 70% waste recycling target
• Eco-friendly cleaning systems
• Volunteer days for sustainable charities

If interested, click Apply Now. Frasers Hospitality, Malmaison & Hotel Du Vin are equal opportunity employers and welcome diverse applications.