Waiter - Guest Experience & Growth in Fine Dining

Hawksmoor; Manchester; Hybrid; GBP 14.000 - 21.000; Vollzeit

Benefits dieser Stelle

Tronc payments for every hour

Free team meals on shift

50% off food for you and loved ones

Income protection

Paid annual volunteer days

Early wage access and financial tools

Referral bonuses from day one

Exclusive savings on travel and more

Welfare budget for snacks and drinks

Full training and progression

Zusammenfassung

Hawksmoor in Manchester is seeking a dedicated Waiter to deliver warm and knowledgeable service on the restaurant floor. You will guide guests through menus, drinks and wine lists, taking orders accurately while coordinating with kitchen and bar staff.

Join a supportive team in a hands-on role with full training provided. This position emphasizes hospitality, high standards and memorable dining experiences for every guest.

Qualifikationen

• Passionate about hospitality and great guest experiences.
• Confident, personable and comfortable talking to guests.
• Calm and organised in a fast-paced environment.
• A reliable team player who enjoys working collaboratively.
• Previous waiting experience is helpful but not essential, full training provided.

Aufgaben

• Deliver friendly, professional service on the restaurant floor.
• Guide guests through the menu, drinks and wine list with confidence.
• Take orders accurately and ensure great communication with the kitchen and bar.
• Work as part of a close-knit team to keep service running smoothly.
• Anticipate guest needs and handle feedback with care and professionalism.
• Maintain Hawksmoor standards of service, presentation and hospitality.

Kenntnisse

Guest service

Communication

Teamwork

Calm under pressure

Jobbeschreibung

Hawksmoor in Manchester is seeking a dedicated Waiter to deliver warm and knowledgeable service on the restaurant floor. You will guide guests through menus, drinks and wine lists, taking orders accurately while coordinating with kitchen and bar staff.

Join a supportive team in a hands-on role with full training provided. This position emphasizes hospitality, high standards and memorable dining experiences for every guest.