Trainee Chef: Growth to Chef in a Busy Italian Kitchen

Zizzi Ristorante; Seaford; On-site; GBP 18,000 - 24,000; Full time

Benefits offered by this job

Flexible hours

Free meals on shift

50% off when not on shift

Earned wages via Stream

Travel discounts

24/7 Virtual GP

Employee Assistance Program

Career progression to Chef/Head Chef

Job summary

Zizzi Ristorante in the United Kingdom is seeking a Trainee Chef to learn how to stretch dough and prepare al dente pasta in our open kitchen. You’ll be taught kitchen skills from scratch, with no prior experience required, and will join a team that loves food and Italian ingredients.

As a trainee, you’ll work with the team to ensure timely, high-quality dishes while maintaining cleanliness and food safety.

Qualifications

• No experience required; training provided.
• Ability to work in a busy, open kitchen.

Responsibilities

• Prepare and cook menu items to spec in a busy open kitchen.
• Maintain quality of every dish from your section.
• Master menu and specs to ensure fast, consistent service.
• Keep the kitchen spotless and follow food safety procedures.

Skills

Team player

Willingness to learn

Positive attitude

Strong work ethic

Love for food

Attention to detail

Job description

Zizzi Ristorante in the United Kingdom is seeking a Trainee Chef to learn how to stretch dough and prepare al dente pasta in our open kitchen. You’ll be taught kitchen skills from scratch, with no prior experience required, and will join a team that loves food and Italian ingredients.

As a trainee, you’ll work with the team to ensure timely, high-quality dishes while maintaining cleanliness and food safety.