The Marcus, Tapestry Collection by Hilton - Food and Beverage Team Member

TN United Kingdom; Portrush; On-site; GBP 20,000 - 28,000; Part time

Job summary

Join a dynamic food and beverage team in a renowned hotel group, where you'll create memorable experiences for guests. As a team member, you'll welcome guests, recommend delightful food and drink, and ensure service excellence. This role offers a chance to grow within a supportive environment that values teamwork and integrity. Enjoy a variety of employee benefits, including discounted hotel rates and training opportunities, while contributing to a vibrant hospitality culture. If you're passionate about delivering exceptional service and eager to be part of a leading hotel group, this is the perfect opportunity for you.

Benefits

Discounted Hotel Rates

Health Care Cash Plan

Enhanced Pension Scheme

Employee Appreciation Events

Increased Annual Leave with Service

Training and Development Programs

Qualifications

• Experience in hospitality or food & beverage roles preferred.
• Strong communication and listening skills are essential.

Responsibilities

• Welcome guests and recommend food and drink options.
• Maintain cleanliness and hygiene standards in the workspace.
• Assist with kitchen duties and ensure a safe environment.

Skills

Communication Skills

Customer Service

Food Handling

Teamwork

Education

High School Diploma

Job description

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The Marcus, Tapestry Collection by Hilton - Food and Beverage Team Member, Portrush

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Client:

Location:

Portrush, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Reference:

ae55f835df20

Job Views:

3

Posted:

08.05.2025

Expiry Date:

22.06.2025

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Job Description:

Job Description

Andras Hotels is Northern Ireland’s largest hotel group with nine hotels in Belfast, Coleraine and Portrush, two apartment complexes, a Café Bar and a Health Club and Spa. We are rapidly expanding our portfolio and we are dedicated to promoting tourism and hospitality across the country. We develop our people through our Andras Academy, the industry Wellbeing and Development Promise, and we are proud to be signed up to Green Tourism.

What is the job?

Our Food & Beverage team makes memories for our guest. The sights, sounds, scents and, importantly, service. As a F&B Team Member you’ll welcome our guests, recommend food and drink and help keep service on-track and up to standard. By tailoring each guest’s experience to their unique tastes, you’ll create memories as delightful as the dishes.

Hours

16 hours

What we offer

· Discounted Hotel Rates across ‘000’s of hotels worldwide for employees and for family and friends

· Health Care Cash Plan

· Diamond membership of Kingsbridge Hospital Group

· Enhanced Pension Scheme

· Enhanced Maternity Pay

· Enhanced Paternity Pay

· Cycle to work

· Recruit a friend scheme

· Employee Appreciation and Social Events

· Employee of the Month Award

· £20 for completion of FLOW training

· Increased Annual leave with service

· Discount at Bodyscape – Employee rate and family and friend rate

· Cyrospa discount rate at Bodyscape

· Communication and advice on Health and Wellbeing

· Andras Academy – Training and Development Programs and progression opportunities within the Andras Hotels Group

· Work for globally renowned Hotel Brands

About The Role

Your day to day

· Make each meal a feast for the eyes and treat for the taste buds. With your own signature flare, you’ll turn our high standards into memorable meals for every guest

· Own your Workstation – keep on top of supplies and equipment, and minimise waste

· Tell your supervisor or duty manager about any unsafe equipment, low supplies or safety incidents

· Help create a safe space by following our safety procedures and wearing necessary protective equipment

· Be cleaner than clean – meet or exceed local cleanliness and hygiene laws

· Help with washing up and other kitchen duties when needed

· Give guests a better experience by helping with any queries or advice

· Wear your uniform with pride

· Take on other ad-hoc duties when the whole team needs to pull together

How do I deliver this?

Our success is the result of staying true to our Vision, Mission, and Values. Specifically, we live these Values:

· Hospitality - We're passionate about delivering exceptional guest experiences.

· Integrity - We do the right thing, all the time.

· Leadership - We're leaders in our industry and in our communities.

· Teamwork - We're team players in everything we do.

· Ownership - We're the owners of our actions and decisions.

· Now - We operate with a sense of urgency and discipline

The statements in this job description are intended to represent the key duties and level of work being performed. They are not intended to be ALL responsibilities or qualifications of the job.

Skills Needed

About The Company

Andras House Ltd is a leading property development and hospitality company based in Belfast, Northern Ireland. Established in 1981, the company has grown into a highly successful multi-million pound organisation with an extensive portfolio of office, hotel and leisure developments.

We are proud to be at the forefront of hospitality in Northern Ireland. With seven hotels we are Belfast’s largest hotel group with 1000 bedrooms in the City.

Andras Hotels is proud to be the leading hotel group in Belfast with current awards of Best Hotel in Belfast for Holiday Inn Belfast City Centre, Best Budget Hotel in Ireland for Ibis Belfast City Centre and Best Serviced Apartments for Cordia Serviced Apartments.

Company Culture

Andras Hotels is Northern Ireland’s largest hotel group and we are proud to have been at the forefront of hospitality for the past 30 years.

We subscribe to the Hospitality Employers Charter, which means we are committed to providing training, development, and support to all of our team members.

We offer a range of staff benefits and opportunities to grow your career in our fast-growing company Our Andras Academy provides training and development for all team members and we are an equal opportunities employer.

Desired Criteria

• •Experience within the hospitality industry
• •Experience within a Food & Beverage/Waiting staff role

Required Criteria

• •Compliant – as well as meeting local laws on food handling and serving alcohol, you’ll be above the minimum age required
• •Good communication and listening skills
• •Ability to work in a fast-paced environment requiring flexible working and a genuine willingness to help guests and colleagues within the hotel.