Term-Time Catering Manager | Flexible 30h/Week

WSH Group; Shrivenham; On-site; GBP 18,000 - 26,000; Part time

Benefits offered by this job

Employee discount platform

Wellbeing services

Pension scheme

Blended learning programme

Job summary

Caterlink is seeking a Catering Manager for Shrivenham Primary School. The role is term-time only, 30 hours per week, Monday to Friday, at £16.00 per hour, with 38 weeks per year. You’ll manage daily operations, supervise staff, and ensure high standards of food safety and service.

You will coordinate with the client and line manager, monitor KPIs and budgets, and drive improvements to deliver nutritious meals while maintaining Caterlink’s policies and safeguarding commitments.

Qualifications

• Ensuring compliance with Health and Safety, Food Safety and environmental legislation.
• Managing day-to-day running of the location and supervising teams, including inventories and budgets.
• Maintaining Caterlink standards of quality and service to clients.

Responsibilities

• Prepare, cook and present food to Caterlink and client standards.
• Ensure location meets statutory and company health, safety and food safety requirements.
• Enhance Caterlink's reputation for excellent food and service with client and customers.
• Oversee day-to-day location operations and supervise teams, inventories, budgets, and action plans.
• Be the main point of contact for the client in the school and implement improvements.
• Monitor KPIs and financial targets with line manager to ensure goals are met.
• Support and train teams, lead from the front, ensure training is completed and performance is managed.

Skills

Food safety

Health & safety

Budget management

Team supervision

Inventory management

Job description

Caterlink is seeking a Catering Manager for Shrivenham Primary School. The role is term-time only, 30 hours per week, Monday to Friday, at £16.00 per hour, with 38 weeks per year. You’ll manage daily operations, supervise staff, and ensure high standards of food safety and service.

You will coordinate with the client and line manager, monitor KPIs and budgets, and drive improvements to deliver nutritious meals while maintaining Caterlink’s policies and safeguarding commitments.