Technical Compliance Manager

360 Recruitment; East Midlands; Sur place; GBP 45 000 - 65 000; Plein temps

Résumé du poste

360 Recruitment is seeking a Technical Compliance Manager in Derbyshire to lead the site’s QMS and ensure compliance with food safety standards and customer requirements.

You will coordinate BRCGS and external audits, maintain HACCP plans, and manage documentation, traceability and due diligence records. The role involves improving quality KPIs and collaborating across Production, Engineering and Operations.

Qualifications

• Experience in a quality/technical role within a food manufacturing environment.

Responsabilités

• Manage and maintain the site's Quality Management System (QMS) to ensure compliance with legislation, standards and customer requirements.
• Lead and coordinate BRCGS audits, customer audits and external inspections, ensuring audit readiness and certification.
• Ensure HACCP plans, food safety procedures and risk assessments are reviewed and updated.
• Oversee technical documentation, product information, traceability and due diligence records.
• Manage customer complaints, non-conformances, corrective actions and root cause investigations.
• Ensure compliance with food safety, hygiene, allergen management, labelling and product quality standards.
• Monitor KPIs, identify trends and drive continuous improvement across the site.
• Collaborate with Production, Engineering and Operations to resolve quality issues and raise technical standards.
• Lead internal audits, site inspections and compliance checks; provide training to colleagues.

Description du poste

Technical Compliance Manager

Derbyshire
Food Manufacturing

Role:

• Manage and maintain the site's Quality Management System (QMS), ensuring compliance with relevant legislation, industry standards and customer requirements.
• Lead and coordinate BRCGS audits, customer audits and external inspections, ensuring the site maintains the required standards.
• Ensure HACCP plans, food safety procedures and risk assessments are regularly reviewed and updated.
• Oversee technical documentation, specifications, product information, traceability and due diligence records.
• Manage customer complaints, non-conformances, corrective actions and root cause investigations.
• Ensure compliance with food safety, hygiene, allergen management, labelling and product quality standards.
• Monitor KPIs, identify trends and implement continuous improvement initiatives.
• Work closely with Production, Engineering and Operations to drive technical standards and resolve quality issues.
• Manage and support internal audits, site inspections and compliance checks.
• Provide technical guidance, coaching and training to colleagues across the site.
• Keep up to date with changes in food legislation, industry standards and customer codes of practice.

Requirements:

• Experience within a quality / technical role in a food manufacturing environment

As an Equal Opportunities employer we welcome applications regardless of race, gender, nationality, ethnic origin, sexual orientation, religion, marital status, disability or age. All applicants are considered on the basis of their merits and abilities for the job.