Sustainable Seafood Sous Chef — Lead Kitchen & Grow

Harri.com

Exeter

Hybrid

GBP 29.000 - 36.000

Vollzeit

Vor 6 Tagen
Sei unter den ersten Bewerbenden

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Benefits dieser Stelle

Competitive salary
Paid overtime
Your birthday off
28 days holiday
Christmas Eve off
Christmas Day off
Boxing Day off
4-week sabbatical after 10 years
Wellbeing support
Paddleboards on breaks

Zusammenfassung

Rockfish in Exeter is seeking a passionate Sous Chef to spearhead seafood dishes and lead a talented kitchen team. You will ensure every plate meets Rockfish standards while supporting the Head Chef in daily operations.

The role emphasizes leadership, sustainability, and career progression, with structured development and opportunities to grow within the brand as we expand across the Southwest.

Qualifikationen

  • Proven leadership in kitchen teams.
  • Experience in seafood preparation.
  • Strong understanding of food safety and HACCP.

Aufgaben

  • Cook exceptional seafood dishes meeting Rockfish standards.
  • Lead and inspire a talented kitchen team, driving consistency and excellence.
  • Support the Head Chef in managing kitchen operations and service.
  • Maintain high standards in food safety, stock control, and cost management.
  • Collaborate with the front-of-house team to deliver unforgettable dining experiences.

Kenntnisse

Leadership
Food safety (HACCP)
Team management
Cost control

Jobbeschreibung

Rockfish in Exeter is seeking a passionate Sous Chef to spearhead seafood dishes and lead a talented kitchen team. You will ensure every plate meets Rockfish standards while supporting the Head Chef in daily operations.

The role emphasizes leadership, sustainability, and career progression, with structured development and opportunities to grow within the brand as we expand across the Southwest.

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