Sustainable Seafood Kitchen Chef de Partie

Rockfish Poole; Poole; On-site; GBP 22,000 - 30,000; Full time

Benefits offered by this job

Birthday day off

28 days holiday (pro‑rata)

Pension scheme

Food discount

Staff discounts

Sabbatical after 10 years

Mental health support

Job summary

Rockfish Poole is seeking a dedicated chef to join our coastal restaurant team. You will take charge of your section, prepare high-quality dishes using fresh local seafood, and work closely with a passionate team to deliver outstanding guest experiences.

We offer a supportive environment with training, progression opportunities, and benefits designed to reward dedication. Join us in one of Poole’s most beautiful coastal towns and grow with a company committed to sustainability and hospitality.

Qualifications

• Experience in kitchen for casual dining environments.
• Ability to work in a fast-paced team of cooks.
• A passion for great hospitality and seafood cuisine.

Responsibilities

• Take ownership of your kitchen section in a fast-paced, well-organized kitchen.
• Prepare high-quality dishes using fresh local seafood.
• Collaborate with the team to deliver a memorable guest experience.

Skills

Teamwork

Customer service

Hospitality

Food preparation

Attention to detail

Job description

Rockfish Poole is seeking a dedicated chef to join our coastal restaurant team. You will take charge of your section, prepare high-quality dishes using fresh local seafood, and work closely with a passionate team to deliver outstanding guest experiences.

We offer a supportive environment with training, progression opportunities, and benefits designed to reward dedication. Join us in one of Poole’s most beautiful coastal towns and grow with a company committed to sustainability and hospitality.