Coastal Seafood Sous Chef — Lead & Elevate Dining

Rockfish Poole; Poole; Sur place; GBP 24 000 - 32 000; Plein temps

Avantages offerts par ce poste

50% food discount

Birthday off

28 days holiday

Pension scheme

Sabbatical after 10 years

Wellbeing support

Referral rewards

Résumé du poste

Rockfish Sous Chef in Poole, UK, leads a team across a busy seafood kitchen with a strong emphasis on quality and hospitality. You will cook exceptional dishes, shape the kitchen's daily output, and work closely with the Head Chef to refine operations and standards.

The role offers a base salary with tronc and tips, overtime, and a supportive environment that values care, sustainability, and career growth. Training, progression, and inclusive culture are core to the team at Rockfish.

Responsabilités

• Lead and inspire a talented kitchen team, delivering consistent, high-quality seafood dishes.
• Support the Head Chef in managing kitchen operations and stock control, including cost and waste management.
• Collaborate with front-of-house to ensure unforgettable dining experiences and maintain food safety standards.

Description du poste

Rockfish Sous Chef in Poole, UK, leads a team across a busy seafood kitchen with a strong emphasis on quality and hospitality. You will cook exceptional dishes, shape the kitchen's daily output, and work closely with the Head Chef to refine operations and standards.

The role offers a base salary with tronc and tips, overtime, and a supportive environment that values care, sustainability, and career growth. Training, progression, and inclusive culture are core to the team at Rockfish.