Sous Chef Team Leader (Hiring Immediately)

JR United Kingdom; Nottingham; On-site; GBP 25,000 - 35,000; Full time

Job summary

Join a vibrant and inclusive team as a Sous Chef in Nottingham, where you will lead a passionate kitchen crew dedicated to delivering exceptional dining experiences. This role offers the chance to foster a positive environment, support your team's growth, and uphold the highest standards of food quality and safety. With flexible hours, a competitive salary, and a range of perks including a generous bonus, free meals, and a family-friendly policy, this opportunity is perfect for those looking to make a meaningful impact in the culinary world. Embrace your individuality and thrive in a dynamic workplace that celebrates diversity.

Benefits

Weekly pay and share of tips

Access to earnings before payday

£1000 annual bonus opportunity

Flexible hours

Free food on shift

50% off food for friends and family

Industry-leading family-friendly policy

Fresh uniform provided

Opportunity to try new menus

Recognition program

Qualifications

• Experience managing kitchen operations and coaching team members.
• Strong understanding of food quality, safety standards, and financial aspects.

Responsibilities

• Lead and inspire the kitchen team to maintain high food quality standards.
• Manage kitchen shifts and ensure compliance with health and safety regulations.

Skills

Team Management

Food Safety Standards

Kitchen Line Management

Financial Awareness

Job description

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Sous Chef Team Leader (Hiring Immediately), Nottingham

Client: Wagamama

Location: Nottingham, United Kingdom

Job Category: Other

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EU work permit required:

Yes

Job Views:

2

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Sous Chef | Full time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are looking for a Sous Chef to join our team and help us nourish both body and soul.

The Role:

As a Sous Chef, you will be a leader passionate about creating a positive environment for our guests and team. You should be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

We’re looking for someone who:

• Is passionate about supporting and developing their team to maintain high standards
• Has experience managing the kitchen line, planning shifts, and coaching team members
• Supports food, health, and safety standards, and understands financial aspects like gross profit, stock control, and labor costs
• Loves celebrating team successes and recognizing individual needs

What’s in it for you:

• Weekly pay and a share of tips
• Access up to 30% of earnings before payday with Wagestream
• £1000 annual bonus opportunity
• Flexible hours to support your side activities
• Free food on shift and 50% off outside work for friends and family
• Industry-leading family-friendly policy (26 weeks full pay + 13 weeks half pay for expectant or adopting parents)
• Fresh, clean uniform provided for each shift
• Opportunity to try our new menus first
• Wagamama parties with VIP guests throughout the year
• Recognition as a nationwide wok star through our recognition program

Additional benefits include pension scheme, holiday, training, cycle-to-work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our teams. Tips vary by restaurant and are at guests' discretion. Tips are not considered wages and are not guaranteed.