Sous Chef Team Leader (Hiring Immediately)

JR United Kingdom; Cheltenham; On-site; GBP 24,000 - 32,000; Full time

Job summary

Join a vibrant and inclusive team as a Sous Chef at a renowned restaurant chain. In this full-time role, you will lead a passionate kitchen team, ensuring food quality and safety while managing operations. With a focus on development and recognition, you will create a positive environment for both guests and team members. Enjoy flexible hours, competitive pay, and a range of benefits including early access to earnings and annual bonuses. Be part of a company that values individuality and diversity, and where your contributions truly matter.

Benefits

Weekly pay and tips

Access to earnings early via Wagestream

£1000 annual bonus opportunity

Flexible hours

Free on-shift food

50% discount outside of work

Paid parental leave

Uniform provided

Opportunity to try new menus first

Recognition programs

Qualifications

• Expert in food quality and safety standards.
• Experience in managing kitchen operations and coaching team members.

Responsibilities

• Lead and inspire the kitchen team to maintain high standards.
• Manage kitchen operations, including planning shifts and food safety.

Skills

Team Management

Food Quality Standards

Kitchen Operations Management

Food Safety Standards

Financial Management

Job description

Social network you want to login/join with:

col-narrow-left

Client:

wagamama

Location:

Job Category:

Other

-

EU work permit required:

Yes

col-narrow-right

Job Views:

2

Posted:

08.05.2025

Expiry Date:

22.06.2025

col-wide

Job Description:

Sous Chef | Full-time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are seeking a sous chef to join our team and contribute to nourishing both body and soul.

The role:

As a sous chef, you will be a leader passionate about creating a positive environment for guests and team members. You should be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

We are looking for someone who:

• Is passionate about supporting and developing their team to maintain high standards
• Has experience managing kitchen operations, planning shifts, and coaching team members
• Supports food safety, health and safety standards, and understands financial aspects like gross profit, stock control, and labour costs
• Celebrates team successes and recognizes individual needs

Benefits include:

• Weekly pay and tips
• Access up to 30% of earnings early via Wagestream
• £1000 annual bonus opportunity
• Flexible hours
• Free on-shift food and 50% discount outside of work
• Family-friendly policies, including paid parental leave
• Uniform provided
• Opportunity to try new menus first
• Wagamama parties and recognition programs

Additional benefits: pension scheme, holiday, training, cycle to work, discounts, gym memberships, long service awards.

Be you, be Wagamama

Wagamama is proud to be part of the Disability Confident scheme.

*Tips are distributed entirely to team members and vary by restaurant. Tips are discretionary and not considered wages.