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Sous Chef Team Leader (Hiring Immediately)

JR United Kingdom

Bath

On-site

GBP 24,000 - 32,000

Full time

Yesterday
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Job summary

An established industry player is looking for a passionate Sous Chef Team Leader to join their vibrant kitchen in Bath. This full-time role offers an exciting opportunity to lead a dedicated team, ensuring high standards of food quality and safety while creating a positive environment for both guests and staff. With a commitment to individuality and diversity, this role not only allows you to showcase your culinary skills but also offers fantastic perks such as flexible hours, a generous bonus opportunity, and a supportive workplace culture. If you’re eager to inspire others and grow in your culinary career, this is the perfect opportunity for you.

Benefits

Weekly pay plus share of tips
Access to earnings before payday
£1000 annual bonus opportunity
Flexible hours
Free shift food
50% off for friends and family
Family-friendly policies
Fresh uniform provided
Opportunity to experience new menus first
Recognition program

Qualifications

  • Experience managing kitchen operations and team development.
  • Strong understanding of food safety and quality standards.

Responsibilities

  • Lead and inspire kitchen team to maintain high food quality.
  • Manage kitchen operations, including shift planning and food safety.

Skills

Team Leadership
Food Safety Standards
Kitchen Financials
Food Quality Knowledge

Education

Culinary Arts Certification

Job description

Social network you want to login/join with:

Sous Chef Team Leader (Hiring Immediately), Bath

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Client:

wagamama

Location:

Bath, United Kingdom

Job Category:

Other

-

EU work permit required:

Yes

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Job Views:

2

Posted:

08.05.2025

Expiry Date:

22.06.2025

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Job Description:

Sous Chef | Full-time

At wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are looking for a Sous Chef to join our team and contribute to nourishing our guests from bowl to soul.

The role |

As a Sous Chef, you will be a leader passionate about creating a positive environment for guests and team members. You should be an expert in food quality and standards, with excellent food knowledge, and use this to lead, engage, and inspire your team.

We’re looking for someone who:

  • Is passionate about supporting and developing their team to maintain high standards
  • Has experience managing the line and planning shifts for optimal coverage
  • Supports food safety, health and safety standards, and understands kitchen financials including gross profit, stock control, and labor costs
  • Loves celebrating team successes and recognizing individual drives and needs

What’s in it for you:

  • Weekly pay plus share of tips
  • Access up to 30% of earnings before payday with wagestream
  • £1000 annual bonus opportunity
  • Flexible hours to support your side hustle
  • Free shift food from our menu and 50% off outside of work for friends and family
  • Industry-leading family-friendly policies, including 26 weeks full pay and 13 weeks half pay for expectant or adopting parents
  • Fresh, clean uniform provided for each shift
  • Opportunity to experience our new menus first
  • Wagamama parties with VIP guests throughout the year
  • Recognition as a nationwide wok star through our recognition program

Additional benefits include pension scheme, holiday, training, cycle to work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be you, be wagamama

Wagamama is proudly part of the disability confident scheme.

*100% of tips go directly to our teams. Tips vary by restaurant, are at guests' discretion, and are not guaranteed wages.

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