Sous Chef — Open-Fire Kitchen, Local Ingredients, Bath

Emberwood-Restaurant; Bath; On-site; GBP 39,000 - 45,000; Full time

Benefits offered by this job

Free hotel breaks

Discounted stays

Wellbeing benefits

Salary sacrifice scheme

Enhanced parental leave

Annual events

Training opportunities

Wellbeing service

Job summary

Emberwood-Restaurant in Bath is seeking an experienced Sous Chef to join our on-site kitchen team, working five days out of seven with shifts. The position offers a competitive package (£38,700 base + approximately £6,000 per annum Tronc), plus extensive benefits as part of Sutton 1079, a modern British hospitality group focused on care, development and shared achievement.

You will lead kitchen operations, mentor junior staff and contribute to opening plans during our multi‑million pound

Qualifications

• Experienced Sous Chef required.

Job description

Emberwood-Restaurant in Bath is seeking an experienced Sous Chef to join our on-site kitchen team, working five days out of seven with shifts. The position offers a competitive package (£38,700 base + approximately £6,000 per annum Tronc), plus extensive benefits as part of Sutton 1079, a modern British hospitality group focused on care, development and shared achievement.

You will lead kitchen operations, mentor junior staff and contribute to opening plans during our multi‑million pound