Sous Chef- Live in Available

St Austell Brewery; St. Ives; On-site; GBP 28,000 - 36,000; Full time

Benefits offered by this job

Competitive bonus scheme

30% food & drink discount

30% shop discount in Visitors Centre

Job summary

St Austell Brewery operates The Lifeboat Inn in St Ives, where a versatile Sous Chef will lead our kitchen team alongside the Head Chef, ensuring high-quality dishes are prepared to spec. You’ll adapt menus with our kitchen process, maintaining consistency and guest satisfaction in a fast-paced setting.

Join a heritage company with strong sustainability focus and growth opportunities, offering competitive pay, bonuses, staff discounts, and career development in a vibrant regional pub and

Qualifications

• Versatile Sous Chef with experience in a fast-paced kitchen.

Responsibilities

• Lead and support the kitchen team alongside the Head Chef.
• Ensure procedures are followed and dish specifications are met.

Skills

Sous Chef

Job description

Experience more with St Austell Brewery and help lead our kitchen team!

For over 175 years, St Austell Brewery has been crafting quality beers, running award-winning pubs and serving communities across the South West. Today, we're a leading brewing, hospitality and drinks wholesale business, united by a shared purpose: brewing great experiences for generations to come. Through our commitment to sustainability and forming strong partnerships, we're helping to protect the people, places and communities that make our region special.

The Lifeboat Inn lies at the heart of everything that makes St Ives magical. This traditional inn, complete with roaring log fire, faces the town’s picture-postcard harbour and nestles aptly beside its famous lifeboat house.

Are you a versatile Sous Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you’ll be working alongside passionate people, with locally sourced produce, to provide high quality food that delights our guests. As Sous Chef, you will support your Head Chef in leading our talented kitchen team while ensuring the correct procedures are followed and specifications for each dish are precisely met. You will utilise the flexibility enabled by our menu writing processes, to help adapt our offer to meet the needs of our business and our guests.

What We Offer In Return

• Competitive and achievable bonus scheme
• 30% discount on food & drink within our managed pubs
• 30% off in our Visitors Centre shop including brands like Yeti, St. Eval, Atlantic blankets
• 50% discount on accommodation within the managed estate
• Fantastic training & career development opportunities
• Pension Scheme - 4% Employee and Employer or increase to 5%
• Cycle to work scheme
• Westfield Health cash plan – Claim money back for Dental, Eye Care, Physio etc.
• Westfield Rewards – Shopping rewards
• Have a voice in shaping our workplace through employee-led forums and working groups, influencing policies, and initiatives
• Access to Thrive, our learning platform packed with training, resources and development opportunities,
• Clear career pathways designed to help you grow

Additional Information

St Austell Brewery is an Equal Opportunities employer, and we positively encourage applications from suitably qualified and eligible candidates, regardless of age, sex, race, disability, sexual orientation, gender reassignment, religion or belief, marital/civil partnership status, or pregnancy and maternity. We also welcome requests for flexible working.

Early applications are encouraged as we’ll review applications throughout the recruitment process and reserve the right to close the advert at any time.

We politely request no contact from recruitment agencies or media sales. Speculative CVs from recruitment agencies won’t be accepted, nor the fees associated with them.