Sous Chef Leader – Flexible Shifts & Career Growth

Miller & Carter; Bath; On-site; GBP 28,000 - 36,000; Full time

Benefits offered by this job

Flexible shifts

Brand discounts 33%

Friends & family discount

Wagestream access

Paid qualifications

Career progression

Gym discounts

Team socials

Pension

28 days holiday

Shopping discounts

Free shares

Employee helpline

Job summary

Miller & Carter Bath is seeking a Sous Chef with a passion for great food and team development. You will run a section and step in for the Head Chef when needed, ensuring the brigade works as one to deliver excellent meals.

Join us at the home of the steak geeks. We offer flexible shifts, strong staff discounts, and opportunities for progression through our Steak School and other training programs.

Qualifications

• Passion for serving great food.
• Ability to lead a team in the absence of the Head Chef.
• Experience in kitchen leadership or supervisory role.

Responsibilities

• Be driven to smash targets with your team.
• Train and inspire your team to deliver food to be proud of.
• Support your Head Chef with food ordering, food preparation and stock control.
• Have mastered the art of working with a branded menu.
• Have confidence in managing Chefs and the wider Kitchen Team.
• Oversee that your team conforms to health and hygiene regulations.

Job description

Miller & Carter Bath is seeking a Sous Chef with a passion for great food and team development. You will run a section and step in for the Head Chef when needed, ensuring the brigade works as one to deliver excellent meals.

Join us at the home of the steak geeks. We offer flexible shifts, strong staff discounts, and opportunities for progression through our Steak School and other training programs.