Sous Chef: Lead Kitchen, Training & BBQ Innovation

Hickory's Smokehouse; United Kingdom; Remote; GBP 25,000 - 41,000; Full time

Benefits offered by this job

Free team food on shift

Birthday meal on us

25% team discount

Award-winning Training Academy

Wellbeing support

Christmas Day off

Refer a friend scheme

Job summary

Hickory's Smokehouse is seeking a Sous Chef to join our award-winning team in the United Kingdom. You will be responsible for the kitchen in the Head Chef’s absence, coaching and mentoring the team, and helping you progress toward becoming Head Chef yourself.

Leading a brigade to deliver authentic fresh Southern-style BBQ, you’ll work with a passionate team and benefit from real progression opportunities through our Training Academy, with a culture that embraces work-life balance and wellbeing.

Responsibilities

• You will be responsible for the kitchen in the Head Chef’s absence.
• Coach and mentor the team.
• Lead the team to deliver authentic fresh food.

Job description

Hickory's Smokehouse is seeking a Sous Chef to join our award-winning team in the United Kingdom. You will be responsible for the kitchen in the Head Chef’s absence, coaching and mentoring the team, and helping you progress toward becoming Head Chef yourself.

Leading a brigade to deliver authentic fresh Southern-style BBQ, you’ll work with a passionate team and benefit from real progression opportunities through our Training Academy, with a culture that embraces work-life balance and wellbeing.