Sous Chef | Lead a Premium Kitchen with Onsite Housing

Mitchells & Butlers plc; Brampton; Remote; GBP 26,000 - 34,000; Full time

Benefits offered by this job

Onsite accommodation

Pension

28 days paid holiday

Staff discounts across brands

Share scheme

Employee helpline

Job summary

Mitchells & Butler plc’s Brampton Mill is seeking a passionate Sous Chef who loves great food, trains people well, and aims to make every guest smile. You’ll run a section and lead the team in the Head Chef’s absence.

Join Premium Country Pubs and enjoy onsite accommodation, flexible shifts, and generous staff discounts across all brands. With opportunities to grow, paid qualifications, and active progression, you’ll be valued as part of a friendly, supportive kitchen team.

Qualifications

• Experience in a kitchen leadership role is desirable.
• Ability to lead a team and manage a section.

Responsibilities

• Be driven to smash targets with your team.
• Train and inspire your team to deliver food to be proud of.
• Support your Head Chef with food ordering, food preparation and stock control.
• Have mastered the art of working with a branded menu.
• Have confidence in managing Chefs and the wider Kitchen Team.
• Oversee that your team conforms to health and hygiene regulations.

Job description

Mitchells & Butler plc’s Brampton Mill is seeking a passionate Sous Chef who loves great food, trains people well, and aims to make every guest smile. You’ll run a section and lead the team in the Head Chef’s absence.

Join Premium Country Pubs and enjoy onsite accommodation, flexible shifts, and generous staff discounts across all brands. With opportunities to grow, paid qualifications, and active progression, you’ll be valued as part of a friendly, supportive kitchen team.