Sous Chef

Everyman; Wokingham; On-site; GBP 17,000 - 24,000; Full time

Benefits offered by this job

Up to £14.66 per hour dependant on exp

Complimentary cinema tickets for you

50% discount on food and drink

Stream membership

24/7/365 Employee Assistance Programme

Financial, legal, family, health, and

Retail discounts via Stream

Cycle to Work Scheme

Staff events, social activities, and

Job summary

Everyman is seeking a Sous Chef at our Wokingham venue to help maintain the high standards our guests expect. You will work with the head chef and the kitchen team to ensure exceptional service and hospitality in a fast-paced setting.

You will lead by example, train team members, and step in for the head chef when needed, contributing to a culture built on people and great experiences. This role offers a pathway for growth in a rapidly expanding company.

Qualifications

• Experience in a fast-paced, branded operation is preferred.

Responsibilities

• Ensuring that each and every item that leaves the kitchen is of the highest standards.
• Supporting the Head Chef in the smooth running of the kitchen, doing everything you can to make sure our guests have the best possible experience whilst in our venue.
• Deputising for the Head Chef as and when required.
• Delivering training to the rest of the kitchen team joining our Everyman family
• Stocktaking.

Skills

Kitchen experience

Job description

SOUS CHEF, EVERYMAN WOKINGHAM

The Role You’ll Play

We’re opening up auditions for a Sous Chef to help us deliver the consistent high-quality experience that Everyman has become famous for.

This is a fantastic opportunity that allows you to develop your career within a fast-expanding business with a culture entirely centred around its people.

The Everyman Story

Everyman is redefining cinema through premium environments, high‑quality hospitality, and memorable guest experiences. From our stylish venues to our curated events and cinema programming, we aim to deliver something truly unique to every guest.

The Day-to-Day Script

As Sous Chef, you will perform an important role within the management team, with responsibilities including:

• Ensuring that each and every item that leaves the kitchen is of the highest standards.
• Supporting the Head Chef in the smooth running of the kitchen, doing everything you can to make sure our guests have the best possible experience whilst in our venue.
• Deputising for the Head Chef as and when required.
• Delivering training to the rest of the kitchen team joining our Everyman family
• Stocktaking.

The Perks of Joining the Cast

• Up to £14.66 per hour dependant on experience
• Complimentary cinema tickets for you and your friends
• 50% discount on food and drink
• Stream membership, allowing access to wages when needed
• 24/7/365 Employee Assistance Programme (Hospitality Action)
• Financial, legal, family, health, and wellbeing resources
• Retail discounts via Stream
• Cycle to Work Scheme
• Staff events, social activities, and incentives

What You’ll Bring To The Crew

Previous experience in a kitchen environment is essential, ideally from a fast-paced, branded operation. We’re also looking for;

• Mountains of personality
• A passion for food, customer service, hospitality and people
• A team player who thrives working alongside others or independently
• An upbeat, hard-working & flexible attitude

If you’re passionate about hospitality and ready for your next leadership opportunity, we’d love to hear from you. But remember WITH GREAT POWER COMES GREAT RESPONSIBILITY.