Sous Chef

Everyman; Salisbury; On-site; GBP 16,000 - 23,000; Full time

Benefits offered by this job

Up to £14.27 per hour

Complimentary cinema tickets

50% discount on food & drink

Stream membership

Employee Assistance Programme

Wellbeing resources

Retail discounts

Cycle to Work

Staff events

Job summary

Everyman Salisbury is seeking a Sous Chef to join the management team, helping to deliver the high-quality experience Everyman is known for in a cinema setting.

You will support the Head Chef, deputise when needed, and play a key role in training the kitchen team while ensuring stock control and guest satisfaction across our venue. The role offers a fast-paced, people-centred environment with opportunities to grow.

Qualifications

• Previous kitchen experience is essential.
• A passion for food and hospitality.
• A team player who thrives in a fast-paced environment.
• Customer service mindset and guest-focused.
• Flexible and upbeat attitude.

Responsibilities

• Ensure every item leaving the kitchen meets the highest standards.
• Support the Head Chef in smooth kitchen operations and guest experience.
• Deputise for the Head Chef when required.
• Deliver training to kitchen staff joining the Everyman family.
• Execute stocktaking and inventory control.

Skills

Kitchen experience

Team player

Passion for food

Hospitality mindset

Flexible attitude

Job description

The Role You’ll Play

SOUS CHEF, EVERYMAN SALISBURY

We’re opening up auditions for a Sous Chef to help us deliver the consistent high-quality experience that Everyman has become famous for.

This is a fantastic opportunity that allows you to develop your career within a fast-expanding business with a culture entirely centred around its people.

The Everyman Story

Everyman is redefining cinema through premium environments, high‑quality hospitality, and memorable guest experiences. From our stylish venues to our curated events and cinema programming, we aim to deliver something truly unique to every guest.

The Day-to-Day Script

As Sous Chef, you will perform an important role within the management team, with responsibilities including:

• Ensuring that each and every item that leaves the kitchen is of the highest standards.
• Supporting the Head Chef in the smooth running of the kitchen, doing everything you can to make sure our guests have the best possible experience whilst in our venue.
• Deputising for the Head Chef as and when required.
• Delivering training to the rest of the kitchen team joining our Everyman family
• Stocktaking.

The Perks of Joining the Cast

• Up to £14.27 per hour dependant on experience
• Complimentary cinema tickets for you and your friends
• 50% discount on food and drink
• Stream membership, allowing access to wages when needed
• 24/7/365 Employee Assistance Programme (Hospitality Action)
• Financial, legal, family, health, and wellbeing resources
• Retail discounts via Stream
• Cycle to Work Scheme
• Staff events, social activities, and incentives

What You’ll Bring To The Crew

Previous experience in a kitchen environment is essential, ideally from a fast-paced, branded operation. We’re also looking for;

• Mountains of personality
• A passion for food, customer service, hospitality and people
• A team player who thrives working alongside others or independently
• An upbeat, hard-working & flexible attitude

If you’re passionate about hospitality and ready for your next leadership opportunity, we’d love to hear from you. But remember WITH GREAT POWER COMES GREAT RESPONSIBILITY.

INDHP