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The Tufted Duck in Tring, part of Acorn Pubs, has begun an exciting refurbishment and seeks a talented Sous Chef to join at this pivotal moment.
You'll help shape the kitchen culture from day one, develop menus and standards, and work in a high-profile reopening environment.
The package includes a base salary up to £35k, generous tips (tron), a £1,000 management bonus, and a range of wellbeing and employee benefits.
As part of a major refurbishment investment, we have just relaunched this beautiful pub,creating a fantastic opportunity for a talentedSous Chefto join us at a pivotal moment in our journey.
The Tufted Duckis part of Acorn Pubs, which sits within the renowned Brunning & Price family – known for beautiful pubs, fresh food, and exceptional hospitality.
This is more than just a chef job – it's a chance to help shape the future of a newly refurbished venue from the very beginning.
Joining now means you'll be part of:
Superb internal and external development programmes to support your progress.
Earn while you learn - we partner with national training provider HIT to support our work-based Level 4 Senior Culinary Chef apprenticeships.
Advanced Leadership Skills course enhancing self-awareness and soft skills.
We encourage movement between our pubs so you can have a long-term career with us.
Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous, sous or kitchen manager level is essential, as well as a positive attitude. Working alongside the Head Chef you’ll be responsible for running the kitchen, driving the food culture and keeping your team and our customers engaged with exciting new dishes.