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A leading care home provider in Southampton is seeking a Sous Chef to create fresh, nutritious meals for residents. This full-time role requires culinary skills and the ability to support the Head Chef. Enjoy working straight shifts with alternate weekends off. The employer promotes diversity and offers a supportive induction process for new chefs. Competitive pay of £13.20 per hour is available.
We are looking for a highly skilled Sous chef to create fresh nutritious meals for our residents by way of using the best fresh ingredients available. We are looking for a passionate Chef that will support the Head Chef, lead by example and have the creative flair to showcase high level hospitality. The role consists of straight shifts & no evenings! There will be a fully supported induction showcasing the technical skills required in healthcare and an opportunity to mentor our teams to progress in our own Chef academy.
We are proud to be a diverse and inclusive employer and thrive on learning from each other’s cultures, beliefs, and experiences. If you are empathetic, respectful and have a growth mindset, Aria Care is the perfect place for you.
It would be great to hear from you!