Enable job alerts via email!

Sous Chef

Avery Healthcare

Leicester

On-site

GBP 22,000 - 28,000

Full time

2 days ago
Be an early applicant

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

Avery Healthcare is seeking a warm and dedicated Sous Chef to join their team in Leicester. The successful candidate will support the head chef, ensuring high-quality culinary service while helping to create a positive impact on residents' lives. Ideal candidates should hold relevant catering qualifications and possess compassion and commitment to quality service.

Benefits

DBS Disclosure check covered by employer
Opportunity to work in a supportive environment

Qualifications

  • Minimum of 1 year of catering experience.
  • Ability to adapt and be flexible to cover responsibilities.

Responsibilities

  • Support the head chef in leading a culinary team.
  • Prepare modified diets according to IDDSI guidance.
  • Supervise and instruct culinary staff.

Skills

Compassion
High-quality service delivery
Food safety management

Education

City & Guilds 706/1 and 706/2 or NVQ or equivalent

Job description

Social network you want to login/join with:

At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and we’re here to celebrate and support you every step of the way.

When you join us, you’ll be making a positive impact on residents’ lives every day – your compassion and dedication truly make a difference. We’re committed to helping you grow in a caring, supportive environment, with opportunities to learn and develop throughout your career. And as part of our close-knit team, you’ll experience a culture that values respect, compassion, and a shared commitment to exceptional care.

We’re now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Sous Chef. If this sounds like the place for you, we’d love to hear from you!

ABOUT THE ROLE

Your focus asSous Chefwill be tosupportthe head chef in leading a culinary team that provides a nutritionally balanced, comprehensive,and high-quality culinary service, which contributes to the overall well-being of the residents and is achieved withinbudget.

Other responsibilitieswillinclude:

  • Preparing modified diets that look appealing and are well-balanced and in accordance with IDDSI guidance.
  • Supervising and directing the work of culinary staff, as directed by the Head Chef, providing instruction and demonstration to unqualified staff on simple food preparation activities.
  • Understandingthe principles of safe food handling to ensure that all food preparation undertaken in the kitchen meets the highest hygiene standards.
  • Supporting all culinary team members in fully understanding the Avery Food safety management system.

ABOUT YOU

To be successful in your application, you must live our values of caring, support, honesty, respect, and accountability in all that you do.

Our ideal candidatemust:

  • Holdarelevant catering qualification – City & Guilds 706/1 and 706/2 or NVQ or equivalent.
  • Have a minimum of 1 year of catering experience.
  • Demonstratecompassionandcommitmentto the delivery of high-quality culinary services to residents.
  • Be able to be adaptive and flexible to cover a range of responsibilities at short notice.

ABOUT AVERY

At Avery, we’re not just one of the UK’s largest providers of luxury elderly care homes – we’re a place where people love to work. We believe that the later years of life should be as enriching as any other, and we’re passionate about creating meaningful experiences for our residents and our team alike. With our vision of "creating meaningful lives together," we proudly offer exceptional care across our growing network of over 100 homes, building a supportive and inspiring environment where employees feel valued and empowered every day. Join us and see why Avery is the preferred choice for residents and team members alike.

Please note this role will require:

  • A DBS Disclosure check, the cost of which will be met by Avery Healthcare.
  • Proof of eligibility to work in the UK.
This advert may be withdrawn prior to the advertised deadline depending on the volume of applications received and business needs.
Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.

Similar jobs

Sous Chef

NHS

Leicester

On-site

GBP 27,000 - 32,000

4 days ago
Be an early applicant

Sous Chef - Luxury Wedding Venue - Fine Dining - Sensible Hours

HR-CL Limited

Nuneaton

On-site

GBP 25,000 - 32,000

2 days ago
Be an early applicant

Sous Chef- Greater Boston North

Legal Sea Foods

Mansfield

On-site

GBP 25,000 - 35,000

2 days ago
Be an early applicant

Junior Sous Chef, Birmingham

Marston's PLC

Birmingham

On-site

GBP 22,000 - 25,000

-1 days ago
Be an early applicant

Sous Chef - Hotel - 36k - 38k- Extra Holidays

HR-CL Limited

Ilkeston

On-site

GBP 25,000 - 35,000

2 days ago
Be an early applicant

Kitchen Assistant

HC-One

Leicester

On-site

GBP 10,000 - 40,000

7 days ago
Be an early applicant

Sous Chef

Compass Group

Wolverhampton

On-site

GBP 26,000 - 35,000

Yesterday
Be an early applicant

Pastry Sous Chef

JR United Kingdom

Coventry

On-site

GBP 25,000 - 35,000

2 days ago
Be an early applicant

Pastry Sous Chef

JR United Kingdom

Nottingham

On-site

GBP 25,000 - 35,000

2 days ago
Be an early applicant