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Sous Chef

Prezzo Italian

Bristol

On-site

GBP 60,000 - 80,000

Full time

10 days ago

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Job summary

Join a prestigious restaurant as a Sous Chef in Bristol, where you will lead kitchen operations alongside the Head Chef. You will be pivotal in delivering authentic Italian dishes while mentoring a talented team. Enjoy career development opportunities, employee perks, and a supportive work environment. Apply now to be part of a vibrant culinary team!

Benefits

Bonus and Commission Schemes
50% off food and drink at Prezzo
Free meals on shift
Your birthday off
Employee Assistance Programme
Career development opportunities

Qualifications

  • Passionate about hospitality and committed to delivering outstanding guest experiences.
  • Ability to manage kitchen operations, focusing on efficiency and quality.
  • Strong leadership skills to develop a high-performing team.

Responsibilities

  • Supporting and leading the kitchen station alongside the Head Chef.
  • Mentoring and developing emerging talent in the kitchen.
  • Ensuring culinary excellence and adhering to health and safety standards.

Skills

Leadership
Time Management
Culinary Skills

Education

Experience as a Sous Chef or Senior Chef de Partie

Job description

Join to apply for the Sous Chef role at Prezzo Italian

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Join to apply for the Sous Chef role at Prezzo Italian

Sous Chef – Prezzo

"Better Careers for Everyone!"

£13.50-14.50 per hour - site dependant, plus tronc!

Our Role

As a Sous Chef at Prezzo, you are a vital force in our kitchen, playing a key role in delivering culinary excellence and joyful hospitality. Working alongside the Head Chef, you'll support and lead your station with passion, ensuring every dish celebrates the authentic Italian flavours that define our brand.

At Prezzo, we're committed to more than just crafting exceptional food—we're dedicated to building better careers and creating better moments for everyone.

In this role, you'll have the opportunity to mentor and develop emerging talent in our kitchen, contributing to a culture where every team member can thrive both professionally and personally. Your dedication will help shape memorable dining experiences, turning every meal into a cherished moment for our guests and your team alike.

Life at Prezzo

Prezzo is a place where you can learn, lead, and love what you do, in an environment where everyone is valued, encouraged, and supported to grow. Whether you’re supporting other team members, enhancing guest experiences, or finding new ways to improve what we do, you’ll be making a real impact every day.

We celebrate achievements, confidently, proudly, joyfully- and always together.

Our Person

We’re looking for someone who is:

  • Passionate about hospitality and committed to delivering outstanding guest experiences.
  • A strong, people-focused leader who can develop and inspire a high-performing team.
  • Business-savvy, able to balance guest satisfaction with operational efficiency and profitability.
  • Adaptable and proactive, making real-time decisions in a fast-paced environment.
  • Focused on excellence—whether in service, cleanliness, compliance, or team engagement.

How We Work

Our kitchen operates in a fast-paced environment, requiring quick thinking and real-time decision-making to keep operations running smoothly. Collaboration is key—you’ll work closely with the Head Chef, front-of-house team, and support centre to align with operational, commercial, and guest-focused goals.

As our business grows and evolves, you’ll remain adaptable, proactive, and ready to take on new challenges. Whether it's mentoring other chefs, refining kitchen processes, or enhancing guest experiences, you'll be instrumental in creating better careers and better moments for everyone involved.

Experience We Value

  • Previous experience as a Sous Chef or Senior Chef de Partie.
  • Strong leadership skills and ability to support a high-performing team.
  • A passion for high-quality food and guest satisfaction.
  • Ability to manage kitchen operations, focusing on efficiency and quality.
  • Knowledge of food safety, health & safety, and stock control.
  • Ability to work in a fast-paced environment while maintaining high standards.
  • Willingness to learn, develop, and contribute to a positive kitchen culture.

Prezzo Perks: What’s in it for you?

  • Bonus and Commission Schemes – earn more as you drive success!
  • 50% off food and drink at Prezzo, free meals on shift, and at least 25% discount for family and friends.
  • Your birthday off!
  • Employee Assistance Programme & GP appointment helpline.
  • Voluntary Bupa dental cover and health cash plan.
  • Grow with us- Career development opportunities & internal progression pathways.

Apply Now!

Whether you’re starting or looking to grow your career, apply today and be part of the Prezzo family!

Seniority level
  • Seniority level
    Mid-Senior level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Restaurants

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