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Sous Chef

Midlands

Birmingham

On-site

GBP 25,000 - 35,000

Full time

3 days ago
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Job summary

Une restaurant bien établi recherche un Sous Chef talentueux pour superviser les opérations de cuisine. Le candidat idéal aura au moins 2 ans d'expérience dans un rôle similaire et sera passionné par la cuisine de qualité. San Carlo offre un environnement dynamique avec des opportunités de développement personnel et professionnel, tout en mettant en avant la reconnaissance des employés et des occasions internationales.

Benefits

Repas gratuits durant le service
50% de réduction pour le personnel
Programme de familiarisation
Journées de bénévolat
Accès à des conseils juridiques et financiers gratuits

Qualifications

  • 2 ans d'expérience dans un rôle similaire.
  • Capacité à gérer plusieurs tâches avec minutie.
  • Capacité de travailler de façon autonome avec bon jugement.

Responsibilities

  • Superviser les opérations de cuisine au quotidien, y compris la préparation des aliments.
  • Maintenir une équipe engagée grâce à des réunions 1:1 et des reconnaissances.
  • Gérer les stocks de nourriture et commander des fournitures si nécessaire.

Skills

Attention to detail
Organizational skills
Proactive mindset

Job description

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San Carlo Birminghamare hiring a Sous Chef!

Our story

The Distefano family, spanning
two generations, started San Carlo over 30 years ago and seen it grow to
twenty-five authentic Italian restaurants across the UK – from Covent Garden, Piccadilly
and Knightsbridge in London to Bristol, Leicester, Liverpool Leeds, Cheshire
and Manchester and with a growing number overseas – including Kuwait, Bangkok
and Qatar and with new sites set to open in Miami.

  • Free Meals on Duty - Delicious, healthy meals, all free
  • 50% Staff Discount - For you and your friends and family, in any of our restaurants around the UK
  • Refer a Friend - Bring your friends and earn up to £1,000 per person
  • Elevate Training Academy - Commitment to training and continuing professional development with our San Carlo training app
  • Volunteering Days - Give back with dedicated volunteering days, making a positive impact in your community
  • Squadra App - Offering you discounts and rewards with thousands of companies worldwide
  • Wagestream - Access to earned pay at any point of the month
  • Legal and Financial Advice - Free legal and financial advice for you and your family
  • Colleague of the Month - Monthly recognition awards where all San Carlo colleagues are celebrated
  • San Carlo Awards - Our annual San Carlo Awards, dedicated to celebrating the incredible talent and hard work of our colleagues
  • Global Opportunities - The chance to work at one of our many international restaurants, from Dubai to Miami
  • Best in Class Pension - San Carlo are partnered with an industry-leading pension provider, ensuring your hard work today supports your tomorrow

Key
Responsibilities:

  • Overseeing the day-to-day operations of the
    kitchen, including food preparation, cooking, and plating
  • Maintaining a happy and engaged team through 1:1
    meetings, incentives and recognition
  • Inductions for all new starters in line with
    company procedure
  • Manage the Junior Sous Chefs to ensure all training
    is to company standards
  • Mentor any new members of the team, to ensure a
    positive working experience
  • Ensuring that all kitchen staff follow food safety
    and sanitation guidelines and kitchen procedures
  • Managing food inventory and ordering supplies as
    needed
  • Ensuring that all kitchen equipment is properly
    maintained and repaired as needed.
  • Collaborating with other kitchen staff and
    restaurant management to ensure that food is prepared and served in a timely
    manner
  • Handling customer complaints or issues related to
    food quality or service
  • Treat everyone with respect and remain
    calm at all times

Required Qualifications &
Experience:

  • 2 year’s experience in a similar role
  • Meticulous attention to detail, highly organised
    and capable of handling multiple tasks
  • A proactive self-starter who can work independently
    with good judgement and minimal direction
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