Sous Chef

Mitchells & Butlers Leisure Retail Limited; Birmingham; On-site; GBP 25,000 - 35,000; Full time

Job summary

Join Browns Birmingham as a Sous Chef and become part of a vibrant team dedicated to delivering exceptional food and service. This role includes managing a section of the kitchen, supporting the Head Chef, and leading your team in creating memorable dining experiences. With flexible shifts and numerous benefits, this is a fantastic opportunity for passionate culinary professionals.

Benefits

Flexible shifts

33% discount across all brands

20% discount for friends and family

Wagestream financial toolkit

Opportunities for paid qualifications

Promotion opportunities to Head Chef

Gym membership discounts

Team social events

Pension

28 days paid holiday

Qualifications

• Experience in working with a branded menu.
• Confidence in managing Chefs and the wider Kitchen Team.

Responsibilities

• Train and inspire your team to deliver food to be proud of.
• Support your Head Chef with ordering, preparation, and stock control.
• Ensure team complies with health and hygiene regulations.

Skills

Team Management

Food Preparation

Health and Hygiene Compliance

Job description

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Sous Chef at Browns Birmingham, you will have a passion for serving great food, training great people, and leaving a smile on our guests' faces. You’ll run a section, ensuring your team works together as one, and you will be the person to step up in leading the team in the absence of the Head Chef. Does this sound like you?

Join us at Browns Brasserie and Bar, serving up classically British food and service. From leisurely brunches to celebrations, afternoons teas to romantic dates, you’ll be at the centre of the action. If you put the ‘Class’ into classic, we want to hear from you.

WHAT’S IN IT FOR ME?

• Flexible shifts to work around your lifestyle!
• A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers, you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS SOUS CHEF YOU’LL…

• Be driven to smash targets with your team.
• Train and inspire your team to deliver food to be proud of.
• Support your Head Chef with food ordering, food preparation, and stock control.
• Have mastered the art of working with a branded menu.
• Have confidence in managing Chefs and the wider Kitchen Team.
• Oversee that your team conforms to health and hygiene regulations.

Haven't got a CV to hand? Don't worry, you don't need a CV to apply.