Sous Chef

JR United Kingdom; Bath; On-site; GBP 25,000 - 35,000; Full time

Job summary

A leading hospitality company is seeking a skilled Sous Chef to oversee kitchen operations and contribute to a collaborative environment at Warner Hotels in Bath. The ideal candidate will have a passion for food and service, along with strong teamwork and financial management skills.

Benefits

Free use of gym and leisure facilities

Discounted food onsite

Career development opportunities

20% discount across brands

Qualifications

• Experience managing orders and food stocks.
• Ability to manage multiple priorities.
• Understanding of branded environment standards.

Responsibilities

• Oversee day-to-day kitchen operations.
• Supervise and train junior chefs.
• Ensure food safety standards are adhered to.

Skills

Teamwork

Financial Management

Adaptability

Food Safety

Culinary Passion

Job description

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We have a fantastic opportunity for a Sous Chef to join us at Warner Hotels.

What will I be doing?

• Overseeing the day-to-day operations of the kitchen, ensuring all stations are properly organised and prepared for service.
• Supervising and training junior chefs, promoting a positive and collaborative working environment.
• Ensuring food safety standards are always adhered to, including proper storage, handling, and cooking techniques.
• Monitoring inventory levels and managing food costs to meet financial targets.
• Supporting the Head Chef in maintaining high levels of customer satisfaction and responding to guest feedback.

What are we looking for?

• A Sous Chef who understands the importance of working in a branded environment.
• You will have the ability to create a culture of support and actively encourage teamwork.
• Willingness to challenge if standards aren’t meeting required levels.
• A chef with a passion for great food and service.

What skills do I need?

• Understanding the importance of working with a branded menu.
• Experience managing orders, food stocks, and forecasting against occupancy.
• Ability to manage multiple priorities and adapt quickly to changing requirements.
• Good financial knowledge with the ability to manage costs in line with the department’s budget.

The benefits of working with us

• Free use of gym and leisure facilities.
• Free or 60% discounted food onsite.
• Access to numerous discounts and offers with many national brands and retailers.
• A real opportunity for career development through externally recognised qualifications, in addition to in-house training and development (Degree and Apprenticeship level).
• 20% discount for you, your family & friends across our Bourne Leisure brands; Warner Hotels and Haven Holidays (including further discounted breaks within Warner for you, your family, and friends).

Diversity, equity, and inclusion are at the heart of who we are and what we do. Our commitment to these values is unwavering and they are central to our mission. We encourage applications from all backgrounds, communities, and industries and we are happy to discuss any reasonable adjustments or flexibility that you may require, including whether a role can be part-time or a job-share.

We genuinely care about every candidate's experience during the recruitment process and are here to provide support where we can. If you require any assistance or reasonable adjustments while applying, please don't hesitate to reach out to us at: [emailprotected]