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C&K Meats is seeking Skilled Butchery Operatives to join its friendly, fast-growing team in Suffolk. Shift is Monday to Friday, 6.00am–4.00pm, on-site, to debone pork carcasses and produce high-quality cuts for customers.
Ideal candidates are health and safety conscious, physically fit, and able to communicate in English; a knife skills exercise will form part of the interview process. A heritage of over 200 years underpins this British pork producer.
C&K Meats is seeking Skilled Butchery Operatives to join its friendly, fast-growing team in Suffolk. Shift is Monday to Friday, 6.00am–4.00pm, on-site, to debone pork carcasses and produce high-quality cuts for customers.
Ideal candidates are health and safety conscious, physically fit, and able to communicate in English; a knife skills exercise will form part of the interview process. A heritage of over 200 years underpins this British pork producer.