Senior Sous Chef - Restaurant Growth Champion (Hiring Immediately)

JR United Kingdom; Swindon; On-site; GBP 30,000 - 40,000; Full time

Job summary

An established industry player is seeking a Senior Sous Chef to lead a dynamic kitchen team in Swindon. This role emphasizes fostering an inclusive environment, ensuring high standards in food preparation, and driving team performance. With a focus on coaching and development, you'll play a pivotal role in delivering exceptional guest experiences while managing kitchen operations efficiently. Join a forward-thinking organization that values individuality and diversity, offering competitive benefits and a supportive work culture. If you're passionate about culinary excellence and team leadership, this opportunity is perfect for you.

Benefits

Bonus scheme – up to £3,000 annually

Access up to 30% of earnings before payday

Share of tips

Free food on shift

50% discount outside of work

Family-friendly policies

Opportunity to experience new menus first

Dry-cleaned chef whites provided

Wagamama parties

Pension and holiday benefits

Qualifications

• Experience leading a kitchen team as a Head Chef or Senior Sous Chef.
• Proven experience maintaining high standards in food and safety.

Responsibilities

• Create a positive environment for your team and guests.
• Ensure exceptional guest experience with high food standards.
• Maintain food, health, and safety standards.

Skills

Leadership

Communication

Food Safety Standards

Financial Management

Problem Solving

Job description

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Senior Sous Chef - Restaurant Growth Champion (Hiring Immediately), Swindon, Wiltshire

Client: wagamama

Location: Swindon, Wiltshire, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views: 2

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Designate Senior Sous Chef | Birmingham West | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants, we are seeking a Senior Sous Chef to join our team and contribute to our mission of nourishing from bowl to soul.

The Role:

As a Senior Sous Chef, you will be an inspirational leader, fostering a positive environment for your team and guests. You will support ongoing coaching and development of your team to achieve excellence, while driving restaurant performance and delivering outstanding results.

What You Will Do:

• Create a positive environment where your team feels valued and supported, celebrating successes and nurturing talent.
• Ensure an exceptional guest experience by maintaining high standards in food preparation and team skills.
• Maintain impeccable food, health, and safety standards, and understand the financial aspects of the kitchen, including gross profit, stock control, and labor costs.
• Build a coaching culture within your team, working with the Head Chef on recruitment and development, and fostering personal and professional growth.
• Be a proactive problem solver, making quick decisions and thinking on your feet.

What We Look For:

• Experience leading a kitchen team as a Head Chef or Senior Sous Chef, with a focus on performance and positive leadership in a fast-paced environment.
• Strong communication skills, capable of engaging in meaningful conversations and supporting your team.
• Proven experience maintaining high standards in food, health, safety, and financial management.
• Ability to manage labor costs and adapt to changing demands.
• Leadership qualities that inspire and motivate your team to succeed and grow.
• Commitment to creating an inclusive, respectful environment where everyone belongs.
• Forward-thinking and adaptable problem-solving skills.

Benefits:

• Bonus scheme – up to £3,000 annually
• Access up to 30% of earnings before payday with Wagestream
• Share of tips (tips go directly to the team)
• Free food on shift and 50% discount outside of work
• Industry-leading family-friendly policies, including extended paid leave for expectant or adopting parents
• Opportunity to experience new menus first
• Dry-cleaned chef whites provided
• Wagamama parties and nationwide recognition programs
• Additional benefits: pension, holiday, training, cycle scheme, discounts, gym memberships, and long service awards

At Wagamama, we are proudly part of the Disability Confident scheme.

*Tips are entirely at guests' discretion and are not guaranteed wages. 100% of tips go to our teams, but amounts vary by restaurant.