Senior Sous Chef - Restaurant Growth Champion (Hiring Immediately)

JR United Kingdom; Brighton; On-site; GBP 30,000 - 40,000; Full time

Job summary

An established industry player in the restaurant sector is seeking a Senior Sous Chef to lead and inspire a dynamic kitchen team. This role is all about creating a positive environment where team members feel valued while ensuring exceptional guest experiences through high food safety standards and effective kitchen management. You'll be at the forefront of driving performance and nurturing talent, all while enjoying industry-leading benefits and a supportive workplace culture. If you thrive in fast-paced settings and are passionate about culinary excellence, this opportunity is perfect for you.

Benefits

Bonus scheme – up to £3,000 annually

Access to Wagestream for up to 30% of earnings before payday

Share of tips

Free food on shift

50% discount outside of work

Industry-leading family-friendly policies

Opportunity to try new menus first

Chef whites provided

Wagamama parties and VIP guest events

National recognition as a Wok Star

Qualifications

• Experience leading a kitchen team as a Head Chef or Senior Sous Chef.
• Strong communication skills with a caring approach.

Responsibilities

• Foster a positive environment for your team and guests.
• Manage kitchen standards, including health and safety.

Skills

Leadership

Communication

Problem-solving

Food Safety Standards

Kitchen Financial Management

Job description

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Senior Sous Chef - Restaurant Growth Champion (Hiring Immediately), Brighton

Client: wagamama

Location: Brighton, United Kingdom

Job Category: Other

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EU work permit required: Yes

Job Views: 2

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Designate Senior Sous Chef | Birmingham West | Full Time

At Wagamama, we celebrate diversity and individuality. With over 165 restaurants, we are looking for a Senior Sous Chef to join our team and help us nourish from bowl to soul.

The Role:

As a Senior Sous Chef, you will be an inspirational leader, creating a positive environment for your team and guests. You will support continuous coaching and development of your team, drive restaurant performance, and deliver excellent results.

What You Will Do:

• Foster a positive environment where your team feels cared for and valued, promoting success and nurturing talent.
• Ensure an exceptional guest experience by maintaining high standards in food preparation and safety.
• Manage kitchen standards, including health and safety, and understand financial aspects like gross profit, stock control, and labor costs.
• Build a coaching culture within your team, working with the Head Chef on recruitment and development.
• Be a proactive problem solver, capable of quick decision-making.

What We Look For:

• Experience leading a kitchen team as a Head Chef or Senior Sous Chef in a fast-paced environment.
• Strong communication skills with a caring and considerate approach.
• Experience in maintaining high standards of food safety and health standards.
• Understanding of kitchen financials, including GP and stock control.
• Ability to manage labor costs and adapt to changing demands.
• Leadership qualities that inspire and engage the team.
• Commitment to creating an inclusive, respectful environment.
• Problem-solving skills with the ability to think on your feet.

Benefits:

• Bonus scheme – up to £3,000 annually
• Access to Wagestream for up to 30% of earnings before payday
• Share of tips (tips go directly to teams)
• Free food on shift and 50% discount outside of work
• Industry-leading family-friendly policies
• Opportunity to try new menus first
• Chef whites provided
• Wagamama parties and VIP guest events
• National recognition as a Wok Star

Additional benefits include pension scheme, holiday, training, cycle-to-work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be You, Be Wagamama

Wagamama is proudly part of Disability Confident.

*100% of tips go to our teams. Tips vary by restaurant and are at guests' discretion; they are not guaranteed wages.