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senior sous chef - Nurturing and Inclusive Work Culture (Hiring Immediately)

JR United Kingdom

York

On-site

GBP 28,000 - 35,000

Full time

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Job summary

Join a leading restaurant as a Senior Sous Chef in York, where you will lead a dedicated team, ensuring high standards in food preparation and guest experiences. Enjoy a nurturing work culture with numerous benefits, including a bonus scheme and family-friendly policies.

Benefits

Bonus scheme up to £3,000/year
Access to up to 30% of earnings before payday via Wagestream
Share of tips
Free shift food from our menu
50% off outside work
26 weeks full pay + 13 weeks half pay for expectant or adopting parents
Dry-cleaned chef whites provided
National recognition as a 'Wok Star'
Pension scheme
Gym memberships

Qualifications

  • Experience in maintaining high food safety and health standards.
  • Ability to foster a coaching culture and develop team members.

Responsibilities

  • Inspire and lead the kitchen team to deliver excellent results.
  • Ensure exceptional guest experiences and high food preparation standards.

Skills

Leadership
Problem Solving
Food Safety Standards
Team Development

Job description

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senior sous chef - Nurturing and Inclusive Work Culture (Hiring Immediately), york

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Client:

wagamama

Location:
Job Category:

Other

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EU work permit required:

Yes

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Job Views:

4

Posted:

12.05.2025

Expiry Date:

26.06.2025

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Job Description:

senior sous chef | full time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants, we are looking for a Senior Sous Chef to join our team and help us nourish from bowl to soul.

The role |

As a Senior Sous Chef, you will be an inspirational leader, fostering a positive environment for your team and guests. You will support in coaching and developing your team to excel while driving restaurant performance and delivering excellent results.

We look for |

  • Someone who creates a caring and supportive environment, celebrates successes, and nurtures talent within the team.
  • A dedicated professional ensuring exceptional guest experiences and high standards in food preparation.
  • An experienced individual maintaining spotless food, health, and safety standards, with knowledge of financial performance including gross profit, stock control, and labor costs.
  • A proactive leader who fosters a coaching culture, recruits effectively, and promotes personal and professional growth.
  • A problem solver who can think quickly and make sound decisions.

What we offer |

  • Bonus scheme up to £3,000/year
  • Access to up to 30% of earnings before payday via Wagestream
  • Share of tips (tips go directly to the team)
  • Free shift food from our menu and 50% off outside work
  • Industry-leading family-friendly policies, including 26 weeks full pay + 13 weeks half pay for expectant or adopting parents
  • Opportunity to try new menus first
  • Dry-cleaned chef whites provided
  • Wagamama parties with VIP guests
  • National recognition as a 'Wok Star'

Additional benefits include pension scheme, holiday, training, cycle-to-work, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*Tips are 100% for the team and vary by restaurant. Tips are discretionary, not guaranteed, and considered separate from wages.

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