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senior sous chef - Nurturing and Inclusive Work Culture (Hiring Immediately)

JR United Kingdom

Lincoln

On-site

GBP 28,000 - 35,000

Full time

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Job summary

A leading restaurant chain seeks a Senior Sous Chef to inspire and lead a kitchen team in Lincoln. The role emphasizes nurturing talent, maintaining high food standards, and ensuring exceptional guest experiences. Join a company that values inclusivity and personal growth.

Benefits

Bonus scheme – up to £3,000 annually
Access up to 30% of earnings before payday
Share of tips
Free food on shift
50% off food for friends and family
26 weeks full pay + 13 weeks half pay for parents
Dry-cleaned chef whites provided
Wagamama parties with VIP guests
Pension schemes
Gym memberships

Qualifications

  • Experience leading a kitchen team as a Head Chef or Senior Sous Chef.
  • Strong communication skills to ensure team support.

Responsibilities

  • Create a positive environment for team and guests.
  • Maintain high standards in dish preparation and food safety.
  • Drive restaurant performance and achieve excellent results.

Skills

Leadership
Communication
Problem Solving

Job description

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senior sous chef - Nurturing and Inclusive Work Culture (Hiring Immediately), Lincoln

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Client:

wagamama

Location:

Lincoln, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Views:

4

Posted:

12.05.2025

Expiry Date:

26.06.2025

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Job Description:

Senior Sous Chef | Full time

At Wagamama, we celebrate differences and value personality over perfection—it's all about being you, being Wagamama. With over 165 restaurants, we are looking for a Senior Sous Chef to join us on our journey to nourish both body and soul.

The role |

As a Senior Sous Chef, you will be an inspirational leader, fostering a positive environment for your team and guests. You will support continuous coaching and development of your team to reach their potential while driving restaurant performance and achieving excellent results.

What you do |

  • Create a positive environment where your team feels cared for and listened to, celebrating successes and nurturing talent within your team. Role model a coaching culture within the management team.
  • Ensure an exceptional guest experience by maintaining high standards in dish preparation and equipping your team with the necessary skills and mindset.
  • Maintain spotless food, health, and safety standards in your kitchen. Understand the financial performance of your kitchen, including gross profit, stock control, and labour costs, and proactively spot opportunities for improvement.
  • Build a coaching culture within your team, working with your Head Chef on recruitment and ongoing development. Foster personal and professional growth within your team.
  • Be a forward-thinking problem solver, capable of quick decision-making and thinking on your feet.

What we look for |

  • Experience leading a kitchen team as a Head Chef or Senior Sous Chef, driving performance through positive actions in a fast-paced environment.
  • Strong communication skills with genuine conversations that ensure your team feels heard and supported.
  • Experience maintaining high standards in food, health, and safety.
  • Understanding of kitchen financials, including gross profit and stock control.
  • Ability to manage labour costs and adapt to changing demands.
  • Leadership qualities that inspire and engage your team to flourish in their roles and careers.
  • A passion for creating an inclusive environment where your team feels respected and that they belong.
  • A forward-thinking problem solver, able to make quick decisions.

Benefits for you |

  • Bonus scheme – up to £3,000 annually
  • Access up to 30% of your earnings before payday with Wagestream
  • Share of tips (tips go 100% to the team; vary by restaurant)
  • Free food on shift from our menu, plus 50% off outside work for friends and family
  • Industry-leading family-friendly policy: 26 weeks full pay + 13 weeks half pay for expectant or adopting parents
  • Be the first to try our new menus
  • Dry-cleaned chef whites provided every shift
  • Wagamama parties with VIP guests
  • Nationwide recognition as a Wok Star through our program

Additionally, we offer pension schemes, holiday, training, cycle to work, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of Disability Confident.

*100% of tips go to our teams. Tips vary by restaurant and are at guests' discretion. Tips are not considered wages and are not guaranteed.

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