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Upham Inns in Beaconsfield is seeking a Senior Sous Chef to support the Head Chef and lead a team of junior chefs. The role focuses on executing company menus with excellence, managing rosters, and driving growth through training and development.
The ideal candidate has solid culinary and presentation skills, a proven track record in high-standard kitchen operations, and the right to work in the UK. Live-in options may be available, with opportunities for career progression.
Upham Inns in Beaconsfield is seeking a Senior Sous Chef to support the Head Chef and lead a team of junior chefs. The role focuses on executing company menus with excellence, managing rosters, and driving growth through training and development.
The ideal candidate has solid culinary and presentation skills, a proven track record in high-standard kitchen operations, and the right to work in the UK. Live-in options may be available, with opportunities for career progression.