Senior Sous Chef - Lead Kitchen, Sponsorship & Live-in

Acorn Pubs; Ascot; On-site; GBP 38,000 - 45,000; Full time

Benefits offered by this job

Live-in accommodation

Sponsorship on skilled worker visa

Management bonus potential

Employee discounts

Job summary

Acorn Pubs in North Ascot, United Kingdom, invites applications for Senior Sous Chef. You will work with the Head Chef to lead kitchen operations, maintain high standards of food quality and presentation, and help deliver exceptional dining experiences.

The role offers sponsorship on a skilled worker visa, live-in available, and a competitive package up to £45k including troncs, plus a management bonus potential.

Qualifications

• Catering and hospitality experience in a restaurant, gastro pub or hotel at junior sous to kitchen manager level.

Responsibilities

• Lead kitchen operations alongside Head Chef and maintain high standards of food quality and presentation.
• Drive the food culture and inspire the team to deliver exceptional dining experiences.
• Ensure smooth service and adherence to hygiene and safety standards.

Skills

Leadership

Kitchen management

Catering experience

Job description

Acorn Pubs in North Ascot, United Kingdom, invites applications for Senior Sous Chef. You will work with the Head Chef to lead kitchen operations, maintain high standards of food quality and presentation, and help deliver exceptional dining experiences.

The role offers sponsorship on a skilled worker visa, live-in available, and a competitive package up to £45k including troncs, plus a management bonus potential.