Senior Sous Chef: Lead Kitchen & Craft Elevated Dishes

Brunning & Price Limited; Horley; On-site; GBP 34,000 - 42,000; Full time

Benefits offered by this job

Free meals on shift

30% staff discount

Nest pension

Life assurance

Cycle to work

£1,000 referral bonus

Health checks & virtual GP

Job summary

The Fox Revived in Horley is seeking a Senior Sous Chef to join our kitchen team. You will work closely with the Head Chef to lead daily operations, uphold exceptional food quality and presentation, and help drive a vibrant dining experience for guests.

You will manage a dedicated kitchen brigade, nurture a positive atmosphere, and contribute to new dish development while ensuring consistent service across busy periods and events.

Qualifications

• Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous, sous or kitchen manager level is essential.
• Working alongside the Head Chef you'll be responsible for running the kitchen, driving the food culture and keeping your team and our customers engaged with exciting new dishes.

Responsibilities

• Run the kitchen and lead the team under the Head Chef's guidance.
• Drive the food culture and maintain high standards of service across busy periods.

Skills

Kitchen leadership

Food quality control

Team management

Job description

The Fox Revived in Horley is seeking a Senior Sous Chef to join our kitchen team. You will work closely with the Head Chef to lead daily operations, uphold exceptional food quality and presentation, and help drive a vibrant dining experience for guests.

You will manage a dedicated kitchen brigade, nurture a positive atmosphere, and contribute to new dish development while ensuring consistent service across busy periods and events.