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Aramark UK is seeking a Senior Sous Chef to join the team at Chessington World of Adventures Resort. Reporting to the Operational Head Chef, you will be number two in the Hotel Kitchen, leading two hotel restaurants serving breakfast, lunch and dinner and supporting bespoke events.
You will coach a large team, manage rotas and training plans, uphold food safety standards, and contribute to ongoing menu innovation.
Aramark UK is seeking a Senior Sous Chef to join the team at Chessington World of Adventures Resort. Reporting to the Operational Head Chef, you will be number two in the Hotel Kitchen, leading two hotel restaurants serving breakfast, lunch and dinner and supporting bespoke events.
You will coach a large team, manage rotas and training plans, uphold food safety standards, and contribute to ongoing menu innovation.