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senior sous chef - Inclusive and Diverse Workplace Culture (Hiring Immediately)

JR United Kingdom

Stockport

On-site

GBP 30,000 - 40,000

Full time

Yesterday
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Job summary

A leading restaurant group is seeking a Senior Sous Chef in Stockport. The role involves leading a kitchen team, ensuring high standards of food safety, and driving performance. The company values inclusivity and offers a range of benefits including bonuses and flexible working policies.

Benefits

Bonus scheme up to £3,000 annually
Access to up to 30% of earnings before payday via Wagestream
Tips share
Free shift meals
50% off outside work
Industry-leading family-friendly policies
First access to new menus
Dry-cleaned chef whites for each shift
Wagamama parties and VIP guest events
Recognition programs like 'Wok Star'

Qualifications

  • Experience leading a kitchen team in a fast-paced environment.
  • Knowledge of food safety and financial aspects.

Responsibilities

  • Create a positive environment for your team and guests.
  • Coach and develop your team to excel.
  • Drive restaurant performance and deliver excellent results.

Skills

Leadership
Communication
Problem Solving
Knowledge of Food Safety

Job description

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Senior Sous Chef - Inclusive and Diverse Workplace Culture (Hiring Immediately), Stockport

Client: Wagamama

Location: Stockport, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views: 3

Posted: 12.05.2025

Expiry Date: 26.06.2025

Job Description:

Senior Sous Chef | Full Time

At Wagamama, we celebrate difference and value personality over perfection—it's all about being you. With over 165 restaurants, we are looking for a Senior Sous Chef to join us on our journey to nourish from bowl to soul.

The Role:

As a Senior Sous Chef, you will be an inspirational leader, creating a positive environment for your team and guests. You will support in coaching and developing your team to excel while driving restaurant performance and delivering excellent results.

What We Look For:

  • Experience leading a kitchen team, driving performance in a fast-paced environment.
  • Strong communication skills, with the ability to have meaningful conversations and support your team.
  • Knowledge of food safety, health standards, and financial aspects like gross profit, stock control, and labor costs.
  • A proactive problem solver who can make quick decisions.

What We Offer:

  • Bonus scheme up to £3,000 annually
  • Access to up to 30% of earnings before payday via Wagestream
  • Tips share
  • Free shift meals from our menu and 50% off outside work
  • Industry-leading family-friendly policies
  • First access to new menus
  • Dry-cleaned chef whites for each shift
  • Wagamama parties and VIP guest events
  • Recognition programs like 'Wok Star'

Additional benefits include pension, holiday, training, cycle schemes, discounts, gym memberships, and long service awards.

Be You, Be Wagamama:

Wagamama is proud to be part of the Disability Confident scheme.

*All tips go directly to our teams. Tips vary by restaurant and are at guests' discretion; they are not considered wages nor guaranteed.

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