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Senior Sous Chef

The Ivy Collection

Winchester

On-site

GBP 35,000 - 50,000

Full time

3 days ago
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Job summary

Le Ivy Collection est à la recherche d'un Senior Sous Chef pour rejoindre son équipe culinaire. Le candidat idéal possède une solide expérience en cuisine, une passion pour la qualité et une capacité à manager une équipe sous pression. Cela inclut notamment la supervision de la préparation des plats, le respect des normes de santé et de sécurité, ainsi que la formation des nouveaux employés. Des avantages intéressants et un environnement de travail dynamique sont offerts.

Benefits

Jours de congé supplémentaires pour ancienneté
50% de réduction pour le personnel
Développement de carrière et formation
Journée d'anniversaire offerte
Accès à des réductions sur de nombreux détaillants

Qualifications

  • Expérience en tant que Senior Sous Chef ou un poste similaire.
  • Compétences culinaires solides et passion pour la qualité.
  • Capacités de leadership et excellentes compétences interpersonnelles.

Responsibilities

  • Guider l'équipe en assurant la préparation et l'exécution des plats aux normes élevées.
  • Former et encadrer le personnel de cuisine pour maintenir des standards élevés.
  • Gérer le contrôle des coûts, notamment des déchets et des niveaux de main-d'œuvre.

Skills

Culinary Skills
Leadership
Interpersonal Skills
Communication
Understanding of EBITDA
Ability to Thrive in High-Pressure Environments

Job description

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The Ivy Collectionis established as an iconic destination for fine dining and impeccable service, The Ivy represents elegance, sophistication, and culinary excellence. With a rich history spanning decades, our commitment to exceeding guest expectations remains unwavering.

Job Description:

AsSenior Sous Chef, you will serve as the right hand to the Head Chef, ensuring seamless kitchen operations and integrating the best practices you have learnt during your career.

The Senior Sous Chef will lead the kitchen from the main pass, guiding the team through busy services ensuring every dish meets our high standards .

Responsibilities:

  • Assist with wastage, GP & Labour controls.
  • Assist in scheduling, staffing, and performance management of kitchen personnel.
  • Ensur e that every dish in prepared and executed to the highest standards.
  • Ensuring correct prep levels by our dedicated prep team.
  • Ensuring deliveries and stock are put away correctly by the Goods Receiver.
  • Precise ordering to ensure full menu availability and minimum wastage.
  • Ensuring every service is the best it can be.
  • Lead the team through positive and constructive methods.
  • Looking after s taff wellbeing.
  • Ensure compliance with health and safety regulations.
  • Train and mentor kitchen staff to maintain high food standards .
  • Pioneer a positive work environment and fostering teamwork.

Requirements:

  • Previous experience as a Senior Sous Chef or similar role in a busy kitchen environment.
  • Strong culinary skills and a passion for quality .
  • Leadership abilities with excellent communication and interpersonal skills.
  • Strong understanding of EBITDA & GP.
  • Understanding PnL’s to make positive cuts increasing overall profit.
  • Ability to thrive in a fast-paced, high-pressure environment.

Benefits & rewards:

  • Competitive Industry pay (based on salary & Tronc) .
  • Additionally, all managers receive an element of variable tronc .
  • Extra holiday allowance for length of service, up to 5 extra days after 5 years .
  • 50% staff discount for you and up to 3 friends when you dine in our restaurants.
  • Celebrate career anniversaries, with a gift voucher to dine in our restaurants.
  • Career Development and Training , including Apprenticeships.
  • You can take your Birthday as a day off - Guaranteed!
  • Access to discounts on 100s of retailers, health, entertainment, travel & more.

Join our culinary team as Senior Sous Chef and contribute to delivering exceptional dining experiences .

The Ivy Collection is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

About us: Our shared CARING values help create an environment where we are happy, and engaged and we care for ourselves, our colleagues, our guests, and we celebrate our individualities and differences.

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