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Senior Sous Chef - Farmer Butcher Chef at Goodwood

West Sussex.info

Chichester

On-site

GBP 39,000

Full time

30+ days ago

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Job summary

A leading company in Chichester is seeking a Senior Sous Chef to join their dynamic team at the Farmer Butcher Chef. You will manage and inspire the kitchen brigade, ensuring the delivery of exceptional dining experiences using locally sourced organic produce. With a competitive salary and benefits, this role offers a unique opportunity to be a part of a creative culinary environment.

Benefits

Competitive salary
Significant gratuity
Creative culinary environment

Qualifications

  • Strong track record as a Senior Sous or readiness for the next step.
  • Previous experience in a similar role.
  • Ability to build long-lasting collaborative relationships.

Responsibilities

  • Inspire, motivate, and coach the kitchen team.
  • Manage the brigade to high standards.
  • Enhance and deliver exceptional dining experiences.

Skills

Enthusiasm
Teamwork
Quality Service
Collaboration
Passion for Food

Job description

Helping people find jobs in the local area since 2008
Senior Sous Chef - Farmer Butcher Chef at Goodwood

Salary £38,750 per annum plus excellent benefits and significant gratuity

Location Chichester

Contract Permanent

Hours Full Time- Worked over 5 days includes evenings and weekends

Making a difference to our diner’s day, every day

We have a rare opportunity for an enthusiastic and inspiring Senior Sous Chef to join our talented and creative team.

We have all the normal great benefits, competitive salary, significant gratuity, but we are anything but normal. With a world of wonder outside our door you’ll be at the very heart of Goodwood, helping create a truly unique customer base.

You will take pride in delivering the very best locally sourced organic produce, including award winning meats and cheese fresh from our very own Goodwood Home Farm.

We thrive on controlling every aspect of our produce in the best way we can. Our butcher is directly involved in designing dishes according to what cuts are available. This original approach means nothing is wasted.

As our Senior Sous Chef, you'll be able to inspire, motivate and coach the team, and be confident in managing the brigade to a high standard.

Our customer’s dining experience is at the heart of all we do, and you will be integral to our joint success. Your unique qualities will help further enhance our food story.

What you’ll have:

  • Enthusiasm for what you do
  • Strong track record as a Senior Sous, or ready for your next step
  • Ability to build long-lasting collaborative relationships
  • Previous experience in a similar role.
  • A team player with a sense of fun and focus on high quality service.
  • Genuine passion for creating an exceptional dining experience.

AllWestSussexJobs.com is operated by All Regional Jobs Ltd

Company registration number: 08780562 | Head Office: The Skiff, 30 Cheapside, Brighton BN1 4GD

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