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Brewhouse & Kitchen Gloucester is seeking a Senior Production Chef to lead kitchen operations with passion for great food, high standards and attention to detail. You’ll work with the Head Chef to manage stock, ensure safe practices and compliance with food safety regulations, and get hands-on with prep and cooking to spec.
You’ll have opportunities to develop dishes for the menu and drive excellent service every day, supported by flexible shifts and access to learning and development.
Our Kitchen Teams are key to running a successful pub. You are passionate about great food, uncompromising in your standards, with a great eye for detail.
Excellent communication skills are key within this role as is developing rapport with the wider team, understanding the shared goals and working collaboratively to achieve them.
As part of our kitchen management team, you’ll have the drive and determination to deliver an excellent service, every single day. You will work alongside the Head Chef in managing the food stock, ensuring safe working practices and that your pub kitchen adheres to all food safety regulations. You’ll take a front foot in the preparation and cooking of our menu, ensuring it leaves the kitchen to perfect specification for our guests and will be given creative opportunities to develop dishes for our menu.
We are a ‘people first’ business, we value difference and want everyone to be able to bring their true selves to work. We are committed to equality of opportunity for our colleagues and welcome applications from all sections of society regardless of age, disability, gender, sexual orientation, pregnancy and family leave, ethnicity, religion/belief, marriage/civil partnerships or any other basis as protected by applicable law. We are a Disability Confident employer, if you have a disability or additional needs that require adjustments, please do not hesitate to let us know at the point of application.
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