Senior Manager, Pediatric Nutrition Care

Johns Hopkins All Children's Hospital; Tendring; Presencial; GBP 32.000 - 51.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Fun environment with team-building

Room for continuous learning

Free parking

Medical, Dental, and Vision Insurance

Employer contribution to Retirement

Paid Time off & Paid holidays

Tuition assistance for employee and/or

Dependent Tuition assistance

Health and wellness programs

Descripción de la vacante

Johns Hopkins All Children’s Hospital is seeking a Manager for Nutrition Care to lead infant and pediatric feeding services, ensuring safe and effective nutrition care. You will supervise lab operations, develop staff training, and manage staffing within budget while maintaining compliance with regulatory standards.

The role requires RD credential, a strong background in pediatric nutrition, and expertise in coordinating care across departments.

Formación

• Bachelor’s degree in nutrition or dietetics.
• Registered Dietitian (RD) certification and licensure as LDN.
• 7+ years of related healthcare nutrition experience.
• Ability to handle evolving patient needs and technology.
• Strong written and verbal communication skills.
• ANHI Milk and Formula Technician Training Series on hire.
• Academy of Nutrition and Dietetics Human Milk/Formula Technician Training on hire.

Responsabilidades

• Collaborate with leadership to promote safe infant and pediatric feedings.
• Direct supervision of Lab operations.
• Develop, implement and evaluate technician training and competency.
• Maintain staffing and monitor productivity.
• Manage inventory and formulary within budget.
• Ensure compliance with policies and regulatory requirements.
• Serve as SME for electronic breast milk and formula management system.
• Oversee HR activities: recruitment, orientation, training, scheduling, coaching.
• Communicate job expectations and review performance.
• Manage payroll records and costs.

Conocimientos

Communication skills

Adaptability

Confidentiality

Team collaboration

Educación

Bachelor’s Degree in nutrition, dietetics, or related field

Registered Dietitian (RD) certification

Licensed Dietitian-Nutritionist (LDN)

Descripción del empleo

Johns Hopkins All Children’s Hospital is seeking a Manager for Nutrition Care to lead infant and pediatric feeding services, ensuring safe and effective nutrition care. You will supervise lab operations, develop staff training, and manage staffing within budget while maintaining compliance with regulatory standards.

The role requires RD credential, a strong background in pediatric nutrition, and expertise in coordinating care across departments.