Senior Chef de Partie - Path to Head Chef & Flexible Shifts

Harri; Knotty Green; On-site; GBP 1,791,000 - 2,066,000; Full time

Benefits offered by this job

Up to £14.50/hour pay & tronc share

Flexible shifts

Staff meals discount

Hotel accommodation discounts

Development pathway to Head Chef

Lifestyle card discounts

Refer a friend incentive up to £1000

Job summary

Upham Inns is seeking a Chef de Partie to join our growing team. You will be happy running a section, maintaining high standards, and supporting the Head Chef and Sous Chef to ensure smooth kitchen operations.

Experience in a similar level role and a passion for fresh, high-quality food are essential. You must have the right to work in the UK and be a great team player who can train juniors and uphold food safety and licensing rules.

Qualifications

• Be able to demonstrate experience in a similar level position and show leadership aptitude.
• Candidates with skills in preparing high quality fresh food will be an advantage.
• Have the Right to Work in the UK.

Responsibilities

• Be happy running a section ensuring high standards are maintained at all times.
• Assist the Head chef/Sous chef in the smooth running of the kitchen.
• Set an example and guide junior chefs.
• Complete all training in a timely manner.
• Comply with statutory requirements for fire, health and safety, licensing and employment law and ensure others follow them.
• Follow Food safety laws and requirements.
• Maintain a positive, approachable manner and strong teamwork.

Skills

Kitchen leadership

Fresh food prep

Job description

Upham Inns is seeking a Chef de Partie to join our growing team. You will be happy running a section, maintaining high standards, and supporting the Head Chef and Sous Chef to ensure smooth kitchen operations.

Experience in a similar level role and a passion for fresh, high-quality food are essential. You must have the right to work in the UK and be a great team player who can train juniors and uphold food safety and licensing rules.